Guest guest Posted June 11, 2011 Report Share Posted June 11, 2011 You know what is so cool about this. We have our own chickens, (and other animals), and fresh eggs are very, very hard to get the peel off. It rips them up. So we hold back eggs until they are at least a month old so we can boil them. But I want boiled eggs when I want them. I'm gonna look for this. Beverly Texas Yea!!! on the garlic. Re: Another new gadget for MELODY to check out and the Flip! Hey guys, IT DOES GARLIC!!!! http://www.youtube.com/watch?v=4ZsjhvEPvIA Ooooohh, my next gadget (maybe) https://www.geteggiestv.com/ lol Melody Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 11, 2011 Report Share Posted June 11, 2011 I wouldn't store them UNpeeled because it is just harder to peel them later. We only store them peeled. Beverly Texas Re: Another new gadget for MELODY to check out and the Flip! Peggy; That's what I do now. I cook about 10 eggs. Cool them in a bowl of cold water. Put them in another bowl and store in fridge. As I need them, I take them out and I peel them. I have a question. Once they are finished boiling and they have cooled, can I peel them AND THEN PUT THEM IN MY OSO FRESH?? So I don't have to peel them one at a time? My friend said " You can't store peeled hard boiled eggs because they will stink up the fridge " So can I do this? I would like to do this Melody Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.