Guest guest Posted May 9, 2006 Report Share Posted May 9, 2006 Make my scoby grow better? If more sugar is added does the process take longer to make the tea? Right now I make 2 quarts of tea (3 lipton and 1 green and I add 1 cup sugar) My scoby comes out thin and almost translucent. When I got my scoby it was opaque white and thick. Am I doing something wrong? Quote Link to comment Share on other sites More sharing options...
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