Guest guest Posted April 1, 2006 Report Share Posted April 1, 2006 At 05:59 PM 3/31/2006, you wrote: >I don't have any start right now, how much, apple cider vinger should >I use to my 1 gallon of tea with the scoby? > >Ed I've seen different recommendations anywhere from 2 Tablespoons measure, to 1/2 cup measure. I'd say 1/4 c would be enough. HOWEVER: Make sure it's pasteurized by the maker, or bring to a boil and then cool it first. Don't want its bacteria to compete with the KT. --V ~~~ There is no way to peace; peace is the way ~~~~ --A.J. Muste Quote Link to comment Share on other sites More sharing options...
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