Guest guest Posted December 15, 2007 Report Share Posted December 15, 2007 Wow LeeAnn, I think you're on to something here.............I can't seem to find that article could you copy and paste it for me? The company said, It doesn't break down and so have so many other's, Your research is MUCH appreciated. This could explain why there is so much stinging, burning, etc. I did look up acetate and acetic acid though......... mommtlc wrote: Ok -- this requires a little stretching, but follow this please. They found that miralax DOES degrade with certain bacteria. http://www.pubmedcentral.nih.gov/pagerender.fcgi?artid=239286 & pageindex=1http://www.pubmedcentral.nih.gov/pagerender.fcgi?artid=239126 & pageindex=1#pagein fact if you search pubmed you'll find more when you use the keywords PEG and sludge -- yes the tests were with sewage sludge. As I read the test results, it says that PEG was degraded into acetate and other byproducts, but their conclusion was that it was "safe". HmmmIf I had a child with abnormal bactria like clostridia in their GI tract, I would run from PEG as fast as I could. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 15, 2007 Report Share Posted December 15, 2007 This is what I proposed a while back - based on those environmental studies. The problem with most of the research I've seen regarding the degradation of PEG by bacteria in sewage sludge is that it has been done from an environmental standpoint, and not from a human ingestion standpoint. Obviously if these strains of PEG degrading bacteria are found in sewage sludge then there is a good chance they came out of human excrement in the sewage. That said, to my knowledge there are no studies in humans to determine if PEG is broken down in the GI tract. What I have been trying to find out (by emailing researchers and others in the field) is if any of the identified PEG degrading strains have been found in the human GI tract. Again, I don't think anyone has directly tested this. My personal belief is that absolutely there are some PEG degraders in the human GI tract, but until there are official studies done, no one in the medical community will take it seriously. There is one strain that I am certain *CAN* live in the human GI tract and does degrade PEG. That is Pseudomonas aeruginosa. I have been told (but have not confirmed this yet) that in some autistic children, there may be elevated levels of Pseudomonas bacteria. Other strains (e.g., the pelobacter strains) are related to the " desulfo- " bacteria and there are some desulfo strains that can live in the human GI tract. And, LeeAnn, your instinct is right on (as always!)- because I think some of the desulfo's are also slightly related to the clostridia strains. I believe that in these poor kids receiving multiple, large Miralax doses without passing a stool for a week or two, there is plenty of time for these bacteria to go to town on the PEG. Below are two abstracts (of many) that are of interest. Appl Environ Microbiol. 1983 Jun;45(6):1905-13. Fermentative degradation of polyethylene glycol by a strictly anaerobic, gram-negative, nonsporeforming bacterium, Pelobacter venetianus sp. nov. Schink B, Stieb M. The synthetic polyether polyethylene glycol (PEG) with a molecular weight of 20,000 was anaerobically degraded in enrichment culture inoculated with mud of limnic and marine origins. Three strains (Gra PEG 1, Gra PEG 2, and Ko PEG 2) of rod-shaped, gram-negative, nonsporeforming, strictly anaerobic bacteria were isolated in mineral medium with PEG as the sole source of carbon and energy. All strains degraded dimers, oligomers, and polymers of PEG up to a molecular weight of 20,000 completely by fermentation to nearly equal amounts of acetate and ethanol. The monomer ethylene glycol was not degraded. An ethylene glycol-fermenting anaerobe (strain Gra EG 12) isolated from the same enrichments was identified as Acetobacterium woodii. The PEG-fermenting strains did not excrete extracellular depolymerizing enzymes and were inhibited by ethylene glycol, probably owing to a blocking of the cellular uptake system. PEG, some PEG-containing nonionic detergents, 1,2-propanediol, 1,2-butanediol, glycerol, and acetoin were the only growth substrates utilized of a broad variety of sugars, organic acids, and alcohols. The isolates did not reduce sulfate, sulfur, thiosulfate, or nitrate and were independent of growth factors. In coculture with A. woodii or Methanospirillum hungatei, PEGs and ethanol were completely fermented to acetate (and methane). A marine isolate is described as the type strain of a new species, Pelobacter venetianus sp. nov. Its physiology and ecological significance, as well as the importance and possible mechanism of anaerobic polyether degradation, are discussed. PMID: 6881964 [PubMed - indexed for MEDLINE] ---------------------------------------------------------- Appl Microbiol. 1975 May;29(5):621-5. Microbial degradation of polyethylene glycols. Haines JR, M. Mono-, di-, tri-, and tetraethylene glycols and polyethylene glycols (PEG) with molecular weight up to 20,000 were degraded by soil microorganisms. A strain of Pseudomonas aeruginosa able to use a PEG of average molecular weight 20,000 was isolated from soil. Washed cells oxidized mono- and tetraethylene glycols, but O2 consumption was not detectable when such cells were incubated for short periods with PEG 20,000. However, the bacteria excreted an enzyme which converted low- and high-molecular-weight PEG to a product utilized by washed P.aeruginosa cells. Gas chromatography of the supernatant of a culture grown on PEG 20,000 revealed the presence of a compound co-chromatographing with diethylene glycol. A metabolite formed from PEG 20,000 by the extracellular enzyme preparation was identified as ethylene glycol by combined gas chromatography-mass spectrometry. PMID: 807161 [PubMed - indexed for MEDLINE] *This article mentions that a number of bacteria were found that could use PEG 20,000 as their sole carbon source but that the p. aeruginosa strain was chosen for further characterization. > Ok -- this requires a little stretching, but follow this please. They > found that miralax DOES degrade with certain bacteria. > > http://www.pubmedcentral.nih.gov/pagerender.fcgi? > artid=239286 & pageindex=1 > http://www.pubmedcentral.nih.gov/pagerender.fcgi? > artid=239126 & pageindex=1#page > > in fact if you search pubmed you'll find more when you use the keywords > PEG and sludge -- yes the tests were with sewage sludge. As I read > the test results, it says that PEG was degraded into acetate and other > byproducts, but their conclusion was that it was " safe " . Hmmm > > If I had a child with abnormal bactria like clostridia in their GI > tract, I would run from PEG as fast as I could. > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 15, 2007 Report Share Posted December 15, 2007 Meant to also mention that Owens at the Trying Low Oxalates group had mentioned to me that she suggested this mechanism here at this group a while back. She has recently reposted some of her findings at the oxalates group message board - I have not had the time yet to thoroughly read that information, but hope to get back into this topic after the holidays. > > Ok -- this requires a little stretching, but follow this > please. They > > found that miralax DOES degrade with certain bacteria. > > > > http://www.pubmedcentral.nih.gov/pagerender.fcgi? > > artid=239286 & pageindex=1 > > http://www.pubmedcentral.nih.gov/pagerender.fcgi? > > artid=239126 & pageindex=1#page > > > > in fact if you search pubmed you'll find more when you use the keywords > > PEG and sludge -- yes the tests were with sewage sludge. As I read > > the test results, it says that PEG was degraded into acetate and other > > byproducts, but their conclusion was that it was " safe " . Hmmm > > > > If I had a child with abnormal bactria like clostridia in their GI > > tract, I would run from PEG as fast as I could. > > > Quote Link to comment Share on other sites More sharing options...
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