Guest guest Posted December 24, 2001 Report Share Posted December 24, 2001 For those interested, I spoke to Ron last night and asked him why the flavor of his milk changed recently. He indicated that it's because the cows are eating pasture (grass, clover) during the winter months in addition to hay. He also told me that his cows were Jerseys and that he will now be marketing his cream, so we can request it from our local grocers (eg. Whole Foods). I also asked him why the milk was so white whereas there are butters w/o added color that are yellow and he said if I were to make butter from his cream, it would also be yellow. I just thought some people on this list might be interested in knowing the above. Best of health, Moustafa __________________________________________________ Quote Link to comment Share on other sites More sharing options...
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