Guest guest Posted November 30, 2001 Report Share Posted November 30, 2001 Hello Folks, I have two questions - 1. Is anyone else taking Cod Liver Oil? Have you noticed any positive effects? and 2. About Lactose Intolerance - I am severly lactose intolerant and have been off all milk and cheese for years. After discovering the wonderful world of Sally's book and fermented milk products, I thought I'd give it another try. I have tried Piima and real kefir (not powdered starter but real kefir grains.) I used raw Claravale milk when I could get it, and organic Straus when I couldn't. For a few days, I was able to drink it and I loved it, and it felt really healthy for me. But then, alas, my nose started up and then it got really bad. I was only having 1/2 cup kefir and occassional Piima in very small amounts, by the way, for less than a week. I have read that goats' milk does not have lactose, but I don't know if that's true - ? I've tried goat milk yogurt but I doubt that it was raw, but it also caused mucus. Has anyone else been able to overcome lactose intolerance? Any suggestions? Even coconut milk seems to cause mucus for me, which doesn't make any sense ! I have now switched my kefir grains to water, so I should be able to benefit from that, but I sure wanted the milk. Thanks! Lynne Quote Link to comment Share on other sites More sharing options...
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