Guest guest Posted August 8, 2005 Report Share Posted August 8, 2005 Ive been reading Kim . It seems at least one plant produces chemicals that block bacterial multidrug efflux pumps, thus allowing otherwise-weak plant antimicrobials to prevent infection effectively. Conceivably, unless I'm overlooking something, animals might also contain antimicrobial small molecules (I dont think any are known). Bacteria, via sensor proteins, can upregulate efflux pumps in the event of toxic insult (tho not fast enough to rescue themselves from abx in vitro). Substances of living animals - amphipathic peptides or undiscovered small molecules - might induce the gross upregulation of efflux in bacterial pathogens (only some - why?) in some way that would not occur in vitro. The bacteria would then enjoy significant resistance to all medicinal antibacterials, such as we evidently observe. This begs the question why animals dont produce inhibitors of mutli- drug effluxers. However, at present it seems only one plant is confirmed to do so. http://www.pubmedcentral.gov/articlerender.fcgi? tool=pubmed & pubmedid=12234835 " A vast majority of small-molecule plant antimicrobials are agents with weak or narrow-spectrum activities, while bacteria, yeast, and fungi produce antibiotics that both are often effective and have broad spectra of activity. The nature of this disparity is puzzling. [...] " Our recent work with berberine, a cationic alkaloid, offered a possible explanation for the apparent ineffectiveness of plant antimicrobials (45, 46). Berberine is a weak antimicrobial produced by a wide variety of plant species. It is an amphipathic cation that resembles quaternary ammonium antiseptics in its chemical properties and possibly in its mechanism of action as well. The likely targets of berberine are the cytoplasmic membrane and DNA, into which it intercalates (20). Amphipathic cations are the preferred substrates of most MDRs (26), and we reasoned that the low level of activity of berberine might result from effective efflux. We found this to be true with a model bacterial pathogen, S. aureus: both disruption of the main MDR (NorA) and application of an MDR inhibitor strongly potentiated the antimicrobial action of berberine (18). Next, we wondered whether plants producing berberine have also evolved an MDR inhibitor to disable the resistance mechanism of bacteria. We found that Berberis plants produce 5Œ-MHC-D, which completely blocked NorA and acted in synergy with berberine (45, 46). In the absence of efflux, berberine, a hydrophobic cation, accumulates in the cells of microbial pathogens, and the accumulation is driven by the membrane potential (41). " Quote Link to comment Share on other sites More sharing options...
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