Guest guest Posted June 7, 2005 Report Share Posted June 7, 2005 Just thought I would mention that my migraines have stopped and I am able to tolerate the full dose of flucanzole (150mg) (last migraine 7 days ago). In order to do this I have had to be really strict with my diet and my blood sugar and everything else is great on a low carb diet with lots of good fats, protein and vegetables but only 2 ryvita daily, no bread, only 1 tiny potato daily and very small quantities of low glycemic fruits. I have had 3 days in a row when I have felt the best since getting so sick in 2000. I know its early days but I have some very encouraging signs that the flucanzole is doing something (nearly 3 weeks since I started the treatment). For the first time in 6 years I am able to tolerate contact lens in both eyes, previously I could only manage one in the left eye which according to Shoemaker's visual sensitivity test wasn't affected by neurotoxins but the right eye was definitely affected badly and 3 times failed the test. It would constantly weep, be red, itch and be so sore when wearing any contact lens at all (and sometimes without a lens in too). Now I can wear both for 12 hours solid with no eye problems whatsoever. But I have a question to J about this. How could this eye problem be linked to yeast, surely its more likely to be linked to the borrelia and neurotoxins? Pam Quote Link to comment Share on other sites More sharing options...
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