Re: to Tony, penny, salt

[Guest guest]

Interesting.

I guess bugs are everywhere. After all, research shows gum infections

raise risk of heart attacks.

I'd like to hear more about the salt. I think there is something to

this protocol. I'm trying it with care. I did about 7 grams

yesterday. I actually like it. But it strains my kidneys (achy) and I

do get somewhat weak. Butu I notice today I am a bit better...just a

slight shift to the positive. I am dong less today. I am planning ot

pulse it--a few days high at about 6-7 grams, then a few days low. I

am making a soup of potatoes celery and onions which i NEVER do but

my body seems to be demanding replacement minerals because of the

salt. so I'm listening to it, I am actually having a craving for a

soup just out of that. Interesting how the body talks to you.

Does the salt kill through dehydration, or osmostic shock, or another

mechanism? They add in Vitamin C--what you said about biofilms is

also interesting. However I had the idea that together they created a

hydrogen free radical bomb. I don't now if Tony would want to

experiment. If salt already kills everything, adding in Vitamin C

would not show much, but...if he mixed a solution of salt/c and told

me if it had greater antibacterial effect than salt alone I would be

grateful.

Even so, the body regulates osmolarity and blood saline, but the

supposition here is you're getting to upper levels of tolerance and

that bothers the bugs.

> > INteresting. But some infections are sequestered so aren't you

> just

> > getting ones that line mucus membranes (ie swab nose, mouth, or

> ahem,

> > private parts or something?)

> >

> > I wonder what Tony would say about the salt and vitamin C

protocol.

> >

[Guest guest]

P.S. by vitamin C I mean ascorbic acid. The acid part is key. TIA for

any thoughts or Tony if you experiment I would be grateful!

[Guest guest]

Jill\

Osmosis, but it doesn't kill everything it restricts growth by 50%

often.I notice some culture plates have a certain amount of salt

when trying to isolate certain bacteria.I wouldn't play the rampo up

ramp down game just go hard on the salt low levels are actually

bacterial requirement to make more cells.I would beleiev that using

salt to get your blood levels up to run around and take care of the

mush in your skeleton and adding a mild acid(absorbic acid) like C

will greatly benefit the claen up the skeleton needs.

> > > INteresting. But some infections are sequestered so aren't you

> > just

> > > getting ones that line mucus membranes (ie swab nose, mouth,

or

> > ahem,

> > > private parts or something?)

> > >

> > > I wonder what Tony would say about the salt and vitamin C

> protocol.

> > >

[Guest guest]

I find taking c makes my body react. It's like it can possably stir up

an infection that's sitting in a pocket of harmony with my immune

system. Once I introeduce C it tends to stir things up. I possably

mistalkenly thought this was a negative but it's possabl;y a positive.

Remember our skin is covered by the worst bacteria capable of causing

life threatening ilness many might have MRSA and aren't ill. It's

possably this awakening and flushing by introing to our immune system

pockets of infections sitting in no mans land that may be the key.

It's also a bit like motion sickness(possably) take someone and shake

them around and they get violently ill?

> P.S. by vitamin C I mean ascorbic acid. The acid part is key. TIA

for

> any thoughts or Tony if you experiment I would be grateful!

[Guest guest]

Thank you Tony. I find your posts interesting and I bet you are right

about penicillin. Schardt said so too.

Allright then, stay at high doses. I find myself craving this salty

brine I am making. I handle it better this way than when I put 1 gram

each into a big glass of water and drank it 7 times over the course of

a day.

But...why do you think the ascorbic acid is necessary with the salt?

Just curious. I would like to know if together they inhibit bacteria

at lower doses than alone.

I should add that, when I take it, I do get some local reactions. For

instance, my knee starts to bother me INSTANTLY. I also notice I cough

up phlegm! And sometimes my upper left jaw bothers where I know I have

latent infection.

> Jill\

> Osmosis, but it doesn't kill everything it restricts growth by 50%

> often.I notice some culture plates have a certain amount of salt

> when trying to isolate certain bacteria.I wouldn't play the rampo up

> ramp down game just go hard on the salt low levels are actually

> bacterial requirement to make more cells.I would beleiev that using

> salt to get your blood levels up to run around and take care of the

> mush in your skeleton and adding a mild acid(absorbic acid) like C

> will greatly benefit the claen up the skeleton needs.

>

[Guest guest]

Jill

It's like shaking someone up and they get ill if you go in exploring

and the fight begins it's possably good if you've got all bases

covered. get them to come out and blast them, don't make a home for

them.

tony

> > Jill\

> > Osmosis, but it doesn't kill everything it restricts growth by

50%

> > often.I notice some culture plates have a certain amount of salt

> > when trying to isolate certain bacteria.I wouldn't play the

rampo up

> > ramp down game just go hard on the salt low levels are actually

> > bacterial requirement to make more cells.I would beleiev that

using

> > salt to get your blood levels up to run around and take care of

the

> > mush in your skeleton and adding a mild acid(absorbic acid) like

C

> > will greatly benefit the claen up the skeleton needs.

> >

[Guest guest]

I drank more of my brine after your posts . Then I get thirsty and

am drinking lots of water too. But that's fine. At first I drink the

very concentrated brine (krystal salt powder, and ascorbic acid

powder). I think you're right, lower amounts, I might as well just

skip it that day.

> > > Jill\

> > > Osmosis, but it doesn't kill everything it restricts growth by

> 50%

> > > often.I notice some culture plates have a certain amount of

salt

> > > when trying to isolate certain bacteria.I wouldn't play the

> rampo up

> > > ramp down game just go hard on the salt low levels are actually

> > > bacterial requirement to make more cells.I would beleiev that

> using

> > > salt to get your blood levels up to run around and take care

of

> the

> > > mush in your skeleton and adding a mild acid(absorbic acid)

like

> C

> > > will greatly benefit the claen up the skeleton needs.

> > >