Guest guest Posted December 16, 2003 Report Share Posted December 16, 2003 Neighbor thats gluten free gave me a package of millet dinner rolls from Deland Bakery http://www.planetdeland.com/delandbakery/ They don't ship but she has someone from there that ships up. They're millet and brown rice flour. They list ingredients for all their breads at website. Rolls are delicious! Lightly textured, more filling and tastier than homemade wheat flour baking powder biscuits. Finally found something gluten free that doesn't taste like cardboard crackers or whats supposed to be bread. Would like to know anything negative about millet or brown rice flour other than the carbs. Really like millet flavor. How would brown rice compare to sorghum? Hesitant to bake before because l haven't found flavor worth experimenting with. Wanita Quote Link to comment Share on other sites More sharing options...
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