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more fun with raw milk

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okay, so I let the raw milk sit out all weekend and today it turned

into curds and whey so I'm straining it per NT instructions. I'm

excited it actually worked, but it smells so strong that it's really

unappetizing. Also, I can't seem to quell the little voice in my head

that I am crazy to eat a dairy product that sat out on my counter all

weekend...

Has anyone else tried this? Is the cream cheese strong and sour

smelling? I haven't tried it yet...

TIA, Cyndy

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