Re: Celiac Disease Trigger Needed

[Guest guest]

I wanted to add here that celiac disease (gluten intolerance) destroys

the tips (and often more) of the villi in the small intestine -

exactly where we digest milk sugar aka lactose...so...lactose

intolerance is often a FIRST symptom of gluten sensitivity.

Many who are neurologically sensitive to the protein in wheat aka

gliadin are also sensitive to the protein in milk aka casein. For

many, going on a GF/CF diet (gluten-free and casein-free) makes an

enormous difference in neurological/ADD/ADHD/Austism symptoms.

For me personally, going 100% gluten-free cured my lactose

intolerance. Now I'm hoping the explant (I'm post-op two weeks) will

be one more final boost on my road to healing.

Onward and upward - and feeling great - loving my little Almost A's!

;-))))))

Moss

" Rogene " <saxony01@y...> wrote:

>

> This message is from Cochran on the SiliconeKids group. I asked

> if she would share it with .

>

> I think everyone will find it interesting. - Rogene

> -------------------------------------

>

> In my work with people, the first question asked, " are you allergic

to gluten and/or milk?' Few people are aware if they have allergy -

wha I find most often is that people have varying degrees of gluten

> intolerance rather than full-blown celiac disease. They have

irritable bowel with a variety of symptoms.

>

> Milk is another true irritant to the bowel that is often overlooked.

[Guest guest]

My daughter’s celiac disease was asymptomatic within a week of eating gluten free. At the age of 12, she realizes it simply isn’t worth cheating on her diet because of the pain that always accompanies it. Because we caught the disease so soon after it manifest itself, she didn’t develop any additional food intolerances.

Kenda

I wanted to add here that celiac disease (gluten intolerance) destroys

the tips (and often more) of the villi in the small intestine -

exactly where we digest milk sugar aka lactose...so...lactose

intolerance is often a FIRST symptom of gluten sensitivity.

Many who are neurologically sensitive to the protein in wheat aka

gliadin are also sensitive to the protein in milk aka casein. For

many, going on a GF/CF diet (gluten-free and casein-free) makes an

enormous difference in neurological/ADD/ADHD/Austism symptoms.

For me personally, going 100% gluten-free cured my lactose

intolerance. Now I'm hoping the explant (I'm post-op two weeks) will

be one more final boost on my road to healing.

Onward and upward - and feeling great - loving my little Almost A's!

;-))))))

Moss

" Rogene " <saxony01@y...> wrote:

>

> This message is from Cochran on the SiliconeKids group. I asked

> if she would share it with .

>

> I think everyone will find it interesting. - Rogene

> -------------------------------------

>

> In my work with people, the first question asked, " are you allergic

to gluten and/or milk?' Few people are aware if they have allergy -

wha I find most often is that people have varying degrees of gluten

> intolerance rather than full-blown celiac disease. They have

irritable bowel with a variety of symptoms.

>

> Milk is another true irritant to the bowel that is often overlooked.

Opinions expressed are NOT meant to take the place of advice given by licensed health care professionals. Consult your physician or licensed health care professional before commencing any medical treatment.

" Do not let either the medical authorities or the politicians mislead you. Find out what the facts are, and make your own decisions about how to live a happy life and how to work for a better world. " - Linus ing, two-time Nobel Prize Winner (1954, Chemistry; 1963, Peace)

[Guest guest]

Moss, we are so alike! THis info is great to share. My son, Tyler is off lacose, or milk products for 6 months until his gut gets a a better to chance to heal on a gluten free diet. Like you, I believe he got a secondary allergy to milk,until his villi are repaired. He has alot of bloating and irratibility after consumtion. I seem to be fine with milk products. You are almost and I'm sure will do wonderfully with your knowledge and go get them personality! You go girl!

>From: " Moss" <northside_books@...> >Reply- > >Subject: Re: Celiac Disease Trigger Needed >Date: Wed, 13 Apr 2005 23:35:15 -0000 > > > >I wanted to add here that celiac disease (gluten intolerance) destroys >the tips (and often more) of the villi in the small intestine - >exactly where we digest milk sugar aka lactose...so...lactose >intolerance is often a FIRST symptom of gluten sensitivity. > >Many who are neurologically sensitive to the protein in wheat aka >gliadin are also sensitive to the protein in milk aka casein. For >many, going on a GF/CF diet (gluten-free and casein-free) makes an >enormous difference in neurological/ADD/ADHD/Austism symptoms. > >For me personally, going 100% gluten-free cured my lactose >intolerance. Now I'm hoping the explant (I'm post-op two weeks) will >be one more final boost on my road to healing. > >Onward and upward - and feeling great - loving my little Almost A's! > >;-)))))) > >Moss > > > >"Rogene" <saxony01@y...> wrote: > > > > This message is from Cochran on the SiliconeKids group. I asked > > if she would share it with . > > > > I think everyone will find it interesting. - Rogene > > ------------------------------------- > > > > In my work with people, the first question asked, "are you allergic >to gluten and/or milk?' Few people are aware if they have allergy - >wha I find most often is that people have varying degrees of gluten > > intolerance rather than full-blown celiac disease. They have >irritable bowel with a variety of symptoms. > > > > Milk is another true irritant to the bowel that is often overlooked. > > > > > > >

[Guest guest]

Hi !

Thanks! It sounds like you have the celiac thing down, too. For me it

was empowering - to know that my food choices could heal me - or hurt

me - in such a direct manner...Wow. I ran with it. I love living

gluten-free. I feel so much more energy (and mental focus, too).

The first year GF was a lot of healing...slowly...then the second year

I really took off, and I regained the ability to do dairy again.

I avoid soy, and limit my sugar, too.

If you need any recipes, resources, etc...e-mail me and I'll be glad

to share!

On a side note: I went bathing suit shopping today - what a strange

(but fun) experience, trying to find the SMALLEST bikini top I could

find...hee hee.

Thank goodness for Calvin Klein! Calvin never forgets us small girls.

:-) I got a really cute little print bikini top (triangle style) with

a contrasting boy-short-hipster bottom (at TJ Maxx, half price!).

Hope you had a good day...Take care !!!!!!!

loving my new implant-FREE body,

Moss

[Guest guest]

Moss, any good pizza ideas for my son? Glten free? Have you tried any?

>From: " Moss" <northside_books@...> >Reply- > >Subject: Re: Celiac Disease Trigger Needed >Date: Thu, 14 Apr 2005 19:36:14 -0000 > > > >Hi ! > >Thanks! It sounds like you have the celiac thing down, too. For me it >was empowering - to know that my food choices could heal me - or hurt >me - in such a direct manner...Wow. I ran with it. I love living >gluten-free. I feel so much more energy (and mental focus, too). > >The first year GF was a lot of healing...slowly...then the second year >I really took off, and I regained the ability to do dairy again. > >I avoid soy, and limit my sugar, too. > >If you need any recipes, resources, etc...e-mail me and I'll be glad >to share! > >On a side note: I went bathing suit shopping today - what a strange >(but fun) experience, trying to find the SMALLEST bikini top I could >find...hee hee. > > >Thank goodness for Calvin Klein! Calvin never forgets us small girls. >:-) I got a really cute little print bikini top (triangle style) with >a contrasting boy-short-hipster bottom (at TJ Maxx, half price!). > >Hope you had a good day...Take care !!!!!!! > >loving my new implant-FREE body, >Moss > > > > > >

[Guest guest]

,

If you like frozen pizza, Amy’s makes a really good cheese, gluten free pizza. Wild Oats carries it, as well as other health food stores and even some regular grocery stores. The crust is made from rice flour. There are also many good pizza mixes that are GF that are good. I have a couple of Gluten Free Gourmet cookbooks too and they are excellent. The breads are really easy to make and taste yummy! The yeast breads are so easy too because you don’t kneed the bread like typical recipes. The bread is made from a batter.

Kenda

Moss, any good pizza ideas for my son? Glten free? Have you tried any?

>From: " Moss " <northside_books@...> >Reply- > >Subject: Re: Celiac Disease Trigger Needed >Date: Thu, 14 Apr 2005 19:36:14 -0000 > > > >Hi ! > >Thanks! It sounds like you have the celiac thing down, too. For me it >was empowering - to know that my food choices could heal me - or hurt >me - in such a direct manner...Wow. I ran with it. I love living >gluten-free. I feel so much more energy (and mental focus, too). > >The first year GF was a lot of healing...slowly...then the second year >I really took off, and I regained the ability to do dairy again. > >I avoid soy, and limit my sugar, too. > >If you need any recipes, resources, etc...e-mail me and I'll be glad >to share! > >On a side note: I went bathing suit shopping today - what a strange >(but fun) experience, trying to find the SMALLEST bikini top I could >find...hee hee. > > >Thank goodness for Calvin Klein! Calvin never forgets us small girls. >:-) I got a really cute little print bikini top (triangle style) with >a contrasting boy-short-hipster bottom (at TJ Maxx, half price!). > >Hope you had a good day...Take care !!!!!!! > >loving my new implant-FREE body, >Moss > > > > > >