can spelt berries be soaked 12 hours

[Guest guest]

Can spelt berries be soaked 12hours, dried than ground into flour to

be used without soaking. The reason I ask is that a friend thinks

that what I do to my grains takes to long and she can't be spontanious

(sp?). or is afraid she won't soak enough flour for breakfast ie.

This way not much would be changed and would release the phytic

acid. Would it be like the old times out in the field. Any feed

back would be welcomed. thanks

Barb