Guest guest Posted February 10, 2004 Report Share Posted February 10, 2004 ----- Original Message ----- From: Lipps To: sara@... Sent: Tu Hi, My name is and I live in Bristol, Tennessee. I have had raw milk before but I have been unable to find any local. I am hoping there may be someone here that can point me in a direction for raw milk. I am a stay at home mom of 3, married, and in college. ____________________________________________________ IncrediMail - Email has finally evolved - Click Here Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 11, 2004 Report Share Posted February 11, 2004 Hi in Bristol, I am in Brentwood, just outside of Nashville. How close are you to me? D. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 11, 2004 Report Share Posted February 11, 2004 Hi , I'm about an hour from the NC state line, I would think about 5 hours from you . My neighbors are from Nashville and i think it takes them about 5 hours to get there. > Hi in Bristol, > I am in Brentwood, just outside of Nashville. How close are you to me? > D. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 1, 2004 Report Share Posted March 1, 2004 To: " Sara L. Rheault " <sara@r...> Hi , I'm also new to the newsgroup, and read with interest your quest to embrace the truth and make better choices. Pleased to see that you can easily find at least some organic pasteurized milk...I was excited to find goat's milk at WalMart! (Meyenberg brand, pasteurized, in quart carton). Until we both can get access to some fresh cow or goat milk, this is probably the best we can do for now. I would like to suggest that you consider the benefits of goat milk vs. cow milk for your family also. You can probably find some info at the website www.meyenberg.com. I'm going to go off topic to respond personally to your introduction of yourself, so I apologize if other newsgroup members do not appreciate all of the following info...BUT I hope it blesses you and anybody else who care to read it...here it goes... I also read with interest that you yourself have been suffering with candida overgrowth. Have you ever researched or considered the benefits of kefir? LOTS more probiotic benefits from making your own kefir from grains that you can get from others willing to share for free... I would also like to refer you to consider a product called Fungal Defense, produced from whole organic foods by the Garden of Life company. www.gardenoflifeusa.com If I remember correctly, the main ingredient is oregano oil, which has been proven to be very effective for controling candida overgrowth. The other marvelous product that they produce is called Primal Defense, which is a combination of various probiotic organisms that can be taken in caplet or powder form. You can probably find some interesting testimonials for these products at www.crohns.net. One final suggestion regarding you sinus infections...have you ever heard of a neti pot? I have found the practice of using a neti pot for the sinuses EXTREMELY comforting and helpful for " bogged up and dirty " sinus problems. The idea is to use the pot to direct warm, slightly salted water into the sinus cavities (you can still breathe through the nose while you do this) by inserting the spout of the pot in one nostril, leaning over a sink and letting gravity bring the saline solution through the nasal cavity and out the other nostril... I know, I know...sounds like it would be torture and a gagging experience, but trust me, once you get over the surprise that you have got water up your nose (hey, it doesn't burn because of the soothing salt!) and you are not drowning, choking, dying...you can relax and actually enjoy the soothing warmth and wetness that your dried up congested sinuses have needed for so long. Keeping the sinuses moist by using often throughout the day will help to soften and loosen guck stuck up in your sinsuses for YEARS enough that you can sneeze and blow it out. I've heard acquaintances testify that weird colored stuff that must have been dried blood, infected compacted guck came out painlessly, restoring smell and taste better than ever. Finally, welcome the milk group. Check out the kefir_making group if you'd like to learn more about kefir and to find somebody to give you some grains to make your own if you'd like to try this. Lynn Pritchett Quote Link to comment Share on other sites More sharing options...
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