Jump to content
RemedySpot.com

Re: Designer Protein

Rate this topic


Guest guest

Recommended Posts

Guest guest

Andyman,

I don't blame you for disliking that Soy Protein-I think that it tastes like

chalk!!!

Try Optimum Nutrition 100% Natural Chocolate Flavored Whey Protein-it mixes

easily and tastes great. :-)

Link to comment
Share on other sites

Guest guest

What is the best tasting protein? I have some of the plain soy stuff

and I don't like much of it in anything. I can really taste they soy

and it doesn't taste good to me.

I tried it in the power-packed oatmeal and it was pretty awful. It

isn't quite as bad in a Myoplex Shake.

Andyman

> Hi ,

>

> I've tried a " bummer " tasting protein myself a few times before,

and I

> decided to use it as a " add-on " to different foods. I would blend

a scoop or

> two with a carton of egg beaters to make a protein pancake, or mix

one scoop

> protein powder with one scoop soy bake mix-add to any recipe as the

flour

> portion to make muffins, power pancakes, flavored baked treats,

etc. Also,

> my favorite use of protein powder nowadays is sprinkling a scoop on

top of my

> chocolate cottage cheese treat for flavor. Good luck getting rid

of it!

> :-)

> PS-I'm surprised, I really thought Designer would be a winner,

too! :-(

Link to comment
Share on other sites

Guest guest

Put it in you oatmeal. Did you try mixing it with fat-free skim milk instead of water? Mix it in the blender and add ice just like the Myoplex shakes, that tends to give it more consistancy.

Unfortunately most protein powders are pretty much like that. They taste watered down because they don't have any fillers or carbs.

What flavor was it?

Cheryl C.

----------------------------------------------------------

>). Any suggestions as to how I can use all 2 pounds of it and disguise the taste drastically? . >

Link to comment
Share on other sites

Guest guest

Made a Myoplex shake with 2 scoops of Designer Protein and Crystal Light.

Then split it in half. It was OK, tons better than the DP by itself. Not the sort of stuff you want to toast with at a wedding, but not bad as fuel.

.

Link to comment
Share on other sites

Guest guest

PS-I'm surprised, I really thought Designer would be a

winner, too! :-(

>> Eww I just bought some French Vanilla flavor now

I'm afraid to open it....

c

__________________________________________________

Link to comment
Share on other sites

Guest guest

,

I use the chocolate and the vanilla Designer Protein and like the

flavor, but when I tried the vanilla praline flavor I could barely

choke it down!! I ended up donating it to my friend, who (weirdly

enough) thought it was delicious. Yuck!

Jen B.

P.S. Don't use a lot of water to mix it, that may help the watery

consistency... I use 4 oz. water per scoop.

> Bought some Designer Protein and I see it received a Gold award for

taste.

> Way back in '98, I recall BP saying that this was probably the best

tasting

> Protein Powder on the market. Personally, I found it gross. Like

thin

> watery custard. (I'd rather drink river-water than custard). Any

> suggestions as to how I can use all 2 pounds of it and disguise the

taste

> drastically? .

Link to comment
Share on other sites

Join the conversation

You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...