Guest guest Posted December 25, 2001 Report Share Posted December 25, 2001 In a message dated 12/24/01 9:59:57 PM Pacific Standard Time, chris@... writes: > Which sufactants are you using? > one tired mail lady after today, whew! > Hi I bet you are tired after all that! I have been using these ultra mild surfactant blends for about a year. One is a cocobetaine/lactylate blend and the other is a polyglucose/lactylate blend. Here is a clip from my website on the polyglucose blend: Decyl Glucoside and Sodium Lauroyl Lactylate. The acyl lactylates are mild, all-natural anionic surfactants that have been used for many years as dough conditioners in the food products industry and to some extent in the personal care industry. When combined with Polyglucose, a nonionic surfactant made from sugar, a very stable, exceptionally mild, effective all-natural surfactant blend is the result. Concentrated, easy to use. Ideal for baby products, sensitive skin such as in mild shampoo. For folks that want an all-natural surfactant blend, this is about as close as you can get. I use these blends to make shampoo, body wash and now in the salt scrubs. Let me know if you need any more info. Hope you can rest up now that you have a little time off! Have a great day! Angie The Herbarie...Visit us at: http://www.theherbarie.com for Body Care Products and Bulk Ingredients...Botanical Extracts and Proteins, Ultra-Mild Surfactant Blends, Conditioning Emulsifiers. Quote Link to comment Share on other sites More sharing options...
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