Guest guest Posted August 1, 2004 Report Share Posted August 1, 2004 OUCH, that reminds me of about 5 weeks post-op when I decided to eat the skin off the Thanksgiving turkey....I assumed that since I wasn't having tons of BM's at the time I wasn't going to be afflicted with this problem post-op....HAHAHAHAHA!! That turkey skin was sure YUMMY...but my butt was red and raw for 3 days! Fat - kinda like an internal cleanser! Cindee > , > > I had the same problem at about 4 weeks poat op. Dr. K just told me to go > home and eat something with a high fat content, well really he said to eat > butter. But I couldn't do that. > > The doctor was right, it worked like a charm. > > Cheri > > > Quote Link to comment Share on other sites More sharing options...
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