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Re: Tracey's Diet

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Hi Jo!

I promise, I don't carb up my protein drinks! In fact, I add low-

carb ice cream to them which does make them very filling. They

actually stick with me for a couple hours. Problem is, I can't

think of enough high-protein snacks/meals for as many times a day as

I eat. And since I don't like meat, eating steak, chicken, pork or

any other meat is useless for me. However, I do like Veat Gourmet

Bites which are fake chicken and I'm going to try to make something

with them this weekend. I do have a 6 oz cup of yogurt every

weekday afternoon which holds me pretty well until I get home.

Maybe I should eat more yogurt. Hmmm.

Hugs!

Tracey

> Tracey If I ate like you I would be STARVING all the time also.

> There is nothing that " sticks to the ribs " Even though you are

> using " low carb " products they are STILL CARBS and not protein. I

> really don't think your Volume of food is high. But it is High

Carb

> and Low protein. Only one ounce of cheese? and a protein drink?

> The problem with protein drinks are they DON'T stick to the ribs,

> plus depending on the protein drink and how we doctor them up they

> are often loaded with carbs. You are not eating a large Volume of

> food...what you are eating is digested quickly, moves through the

> system fast, converts to glucose (sugar) fast, which make you

crave

> more of it...which all leads to making you hungry all the time.

> Believe me you could be eating a 6 oz steak (chicken, pork

chop...)

> and a salad and veggies at every meal and you wouldn't be gaining

> the weight and you wouldn't be hungry. Eat foods that digest

slower

> and you won't be hungry all the time.

>

>

> Big Hugs

>

> The carnivore

> Jo

>

>

>

> The problem now is volume. I'm

> > sure that's the REAL culprit in my weight gain. Today is a

great

> > example. Here's what I've eaten so far:

> >

> > Breakfast: Two pieces of toast (lo-carb) with butter and

> preserves,

> > 3/4 cups of rice pudding

> >

> > Snack: One small low-carb tortilla folded over and filled with

1

> oz

> > of cheese and taco sauce

> >

> > Lunch: Protein drink

> >

> > Snack: 2 oz sunflower seeds, 1 oz rice cake

> >

> > Later snack: 1 cup low carb ice cream with chocolate sauce

> >

> > I haven't had dinner yet and I'm going to try to have a protein

> > drink to undo some of the damage from today. It's almost 5:30

> right

> > now and I know that I'll be hungry again after dinner and I'm

> > running out of ideas for low-carb snacks. Jeez, I need help!

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Tracey

Keep working at it and experimenting with food choices....you'll

figure it out I'm sure.

For the life of me I just can't hardly relate to someone who doesn't

love meat! (lol Teasing you.) As a baby one of my first words

was " bone " . Mom said she couldn't let me see a pork chop or I'd cry

the whole time she was cooking it crying " bone, bone, booooone "

Darn it now I want a Chop.

A true carnivore

Jo (who's mother never met a bean she didn't like but could careless

about meat....yep, dad was the carnivore)

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In a message dated 5/12/2004 10:15:38 PM Central Standard Time,

moobabies2003@... writes:

A true carnivore

Jo (who's mother never met a bean she didn't like but could careless

about meat....yep, dad was the carnivore)

____________________________________________

me too....I was made for Atkins or the DS....If I could just figure out how

to not eat the others with it....LOL

in Bama

VBG 1982 (lost from 433lbs to 270's)

VBG -RNY1996 revision(Lost from 343 to 299)

RNY-DS revision Dec 2002 -down 135 lbs (377.7 to 242.2 and still going)

Homepage address- http://hometown.aol.com/mdl1031/myhomepage/profile.html

Many thanks to Dr. K willing to take on a 3rd timer....LOL

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In a message dated 5/12/2004 10:15:38 PM Central Standard Time,

moobabies2003@... writes:

A true carnivore

Jo (who's mother never met a bean she didn't like but could careless

about meat....yep, dad was the carnivore)

____________________________________________

me too....I was made for Atkins or the DS....If I could just figure out how

to not eat the others with it....LOL

in Bama

VBG 1982 (lost from 433lbs to 270's)

VBG -RNY1996 revision(Lost from 343 to 299)

RNY-DS revision Dec 2002 -down 135 lbs (377.7 to 242.2 and still going)

Homepage address- http://hometown.aol.com/mdl1031/myhomepage/profile.html

Many thanks to Dr. K willing to take on a 3rd timer....LOL

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Thanks Jo! I'm tryin'! I've got a jar of peanut butter at work

which seems to be holding me over in the afternoons. I'm going to

boil some eggs tomorrow and make some egg salad for sandwiches. And

don't get on me about my low carb bread! You guys don't pick on

Marta for her ezekial stuff, do you? Sheesh!

Seriously, I'm just hoping that some miracle will happen and I'll

lose what I've gained. At this point, I'll be happy if I can do

just that much. I'll be seeing my doctor in June so I'll get

weighed in at that time and will know for sure how I'm doing. I'll

keep you posted!

Hugs!

Tracey

> Tracey

>

> Keep working at it and experimenting with food choices....you'll

> figure it out I'm sure.

>

> For the life of me I just can't hardly relate to someone who

doesn't

> love meat! (lol Teasing you.) As a baby one of my first words

> was " bone " . Mom said she couldn't let me see a pork chop or I'd

cry

> the whole time she was cooking it crying " bone, bone, booooone "

> Darn it now I want a Chop.

>

> A true carnivore

> Jo (who's mother never met a bean she didn't like but could

careless

> about meat....yep, dad was the carnivore)

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