Guest guest Posted December 10, 2005 Report Share Posted December 10, 2005 Hi ! My 2 cents worth........ I " usually " use old plastic bottles (or else HARD GT glass bottles) to keep my brew. I have NEVER had one explode, while keeping about 50 bottles on the kitchen floor at approx 60 to 70 F degrees over MONTHS !! (PLEASE dont ask what my WIFE thinks of this!!! I am retarded oppps....that is RETIRED !! !!)) Of course " some " with raw ginger on the bottom make GOOD " Fire Extinguishers " when opened !! So, I always open them over the sink, but never open before use........too much trouble to watch all of the bottles..... Your results may differ if you are in a warmer/colder climate outside of So California !! Good Luck ! Cliff LA Quote Link to comment Share on other sites More sharing options...
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