Guest guest Posted February 17, 2006 Report Share Posted February 17, 2006 Yeah I had cream soups that I made on half milk half water. I even had the Velish soups that are a little thicker and I added a littler water or milk to that as well. The only thing is make sure that there are no lumps in it and it is very runny. Mazz maree wrote: > Hi, > I am asking on behalf of Mel, is it OK for her to be having creamed > soup at this early stage? I only had clear broths for the first two > weeks. I don't want her to do any damage, sorry Mel, but I felt I had > to ask the experts for you. Maree > > > > > > Quote Link to comment Share on other sites More sharing options...
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