Re: MS Progression & low bad-fat diet

[Guest guest]

> Just curious, are any of you on LDN who are still experiencing MS progression

> eating a low bad-fat diet? (bad fats would be animal fats, trans-fats,

> margerine etc. Good fats are things such as olive oil)

>

> I've gotten lots of symptom relief from LDN but my MS symptoms can still

> flare up if I am eating wrong for a few days. The bad fats are the worst

(dairy,

> fried foods, things like that). They will go away if I get back on the

> straight and narrow.

>

> I also take plenty of supplements and occasionally can't stomach them for a

> week or so with no adverse affects, but it's the wrong fats that immediately

> let me know I still have MS!

> Daphne

==========

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to this also.

[Guest guest]

Kathy,

What exactly do you mean when you say you use no aluminum? as in foil?

-- Re: [low dose naltrexone] MS Progression & low bad-fat diet

Even a person without a chronic degenerative conditionmust have a healthy lifestyle, diet, etc. If not, eventually they will get something. you can have whatever you want sometimes if you have been in remission for a while, but moderation is the key. now that is just what has worked for me bacause i worked so hard the first 4 years to build my immune system, now it is more forgiving but my diet is still 95% what it should be for me. i take plenty of enzymes and alpha lipoic for stabilizing blood sugar and hopefully preserving the integrity of my myelin sheath. i will eat something chocolate and then be as close to perfect as i can for the next 10 days. this is just how i manage my condition without feeling as though i'm living in a bubble. it is different for everyone. i use no aluminum, no canned foods, no alcohol, lots of things i don't mind giving up but don't take my coffee or green tea at least. without one of those, there would be a void. i must have that pick me up! kathy

[low dose naltrexone] MS Progression & low bad-fat diet

Just curious, are any of you on LDN who are still experiencing MS progression eating a low bad-fat diet? (bad fats would be animal fats, trans-fats, margerine etc. Good fats are things such as olive oil)

I've gotten lots of symptom relief from LDN but my MS symptoms can still flare up if I am eating wrong for a few days. The bad fats are the worst (dairy, fried foods, things like that). They will go away if I get back on the straight and narrow.

I also take plenty of supplements and occasionally can't stomach them for a week or so with no adverse affects, but it's the wrong fats that immediately let me know I still have MS!

Daphne

[Guest guest]

Aluminum is used in such things as anti

caking compound in baking powder, an ingredient in TUMS and a number of other

things. In theory you can also have issues by cooking in aluminum pans,

wrapping things in foil, etc… Aluminum can be a big contributor to

upsetting the immune system.

Bruce

Guilmette, Ph.D.

Survive

Cancer Foundation, Inc.

http://www.survivecancer.net

From: low dose naltrexone

[mailto:low dose naltrexone ]

On Behalf Of

Sent: Wednesday, July 27, 2005

3:45 PM

low dose naltrexone

Subject: Re: [low dose naltrexone]

MS Progression & low bad-fat diet

Kathy,

What

exactly do you mean when you say you use no aluminum? as in foil?

-- [low dose naltrexone] MS

Progression & low bad-fat diet

Just

curious, are any of you on LDN who are still experiencing MS progression

eating a low bad-fat diet? (bad fats would be animal fats, trans-fats,

margerine etc. Good fats are things such as olive oil)

I've

gotten lots of symptom relief from LDN but my MS symptoms can still flare up

if I am eating wrong for a few days. The bad fats are the worst (dairy,

fried foods, things like that). They will go away if I get back on the

straight and narrow.

I

also take plenty of supplements and occasionally can't stomach them for a

week or so with no adverse affects, but it's the wrong fats that immediately

let me know I still have MS!

Daphne

[Guest guest]

Even a person without a chronic degenerative conditionmust have a healthy lifestyle, diet, etc. If not, eventually they will get something. you can have whatever you want sometimes if you have been in remission for a while, but moderation is the key. now that is just what has worked for me bacause i worked so hard the first 4 years to build my immune system, now it is more forgiving but my diet is still 95% what it should be for me. i take plenty of enzymes and alpha lipoic for stabilizing blood sugar and hopefully preserving the integrity of my myelin sheath. i will eat something chocolate and then be as close to perfect as i can for the next 10 days. this is just how i manage my condition without feeling as though i'm living in a bubble. it is different for everyone. i use no aluminum, no canned foods, no alcohol, lots of things i don't mind giving up but don't take my coffee or green tea at least. without one of those, there would be a void. i must have that pick me up! kathy

[low dose naltrexone] MS Progression & low bad-fat diet

Just curious, are any of you on LDN who are still experiencing MS progression eating a low bad-fat diet? (bad fats would be animal fats, trans-fats, margerine etc. Good fats are things such as olive oil)

I've gotten lots of symptom relief from LDN but my MS symptoms can still flare up if I am eating wrong for a few days. The bad fats are the worst (dairy, fried foods, things like that). They will go away if I get back on the straight and narrow.

I also take plenty of supplements and occasionally can't stomach them for a week or so with no adverse affects, but it's the wrong fats that immediately let me know I still have MS!

Daphne

[Guest guest]

Well, I know it sounds weird but I don't wrap thing in aluminum foil. I also try as best I can never to use it cooking. IT HAS BEEN LINKED TO NEUROLOGICAL PROBLEMS. IT WAS NO BIG THING TO GIVE UP AND DR. NEIPER HAD A LIST OF RESTRICTIONS FOR US. I DID MOST OF THEM BUT HE SAID NO COFFEE. I DON'T REALLY WANT TO LIVE MY LIFE WITHOUT IT. YIKES! I DON'T SMOKE, DRINK, DO DRUGS, I HAVE TO HAVE SOME FUN IN LIFE!!!!!!!!!!! STARBUCKS IS MY BAR!!!OH BACK TO THE ALUMINUM - NO I DON;'T USE IT ME ON COFFEE

[low dose naltrexone] MS Progression & low bad-fat diet

Just curious, are any of you on LDN who are still experiencing MS progression eating a low bad-fat diet? (bad fats would be animal fats, trans-fats, margerine etc. Good fats are things such as olive oil)

I've gotten lots of symptom relief from LDN but my MS symptoms can still flare up if I am eating wrong for a few days. The bad fats are the worst (dairy, fried foods, things like that). They will go away if I get back on the straight and narrow.

I also take plenty of supplements and occasionally can't stomach them for a week or so with no adverse affects, but it's the wrong fats that immediately let me know I still have MS!

Daphne

[Guest guest]

AND DEODORANTS OR MANY BEAUTY PRODUCTS. I GUESS CINDY I FIBBED. I WON'T STOP WEARING MAKE-UP. I DID THE NATURAL DEODORANT THING FOR A WHILE BUT DIDN'T LIKE IT. I CHECK INGREDIENTS ON THE BACK AND TRY TO BE AS HEALTH CONSCIOUS AS POSSIBLE. II DON'T USE FLORIDE OR TALCUM POWDER. THE POWDER HAS BEEN LINKED ALSO TO OVARIAN CANCER. KATHY

[low dose naltrexone] MS Progression & low bad-fat diet

Just curious, are any of you on LDN who are still experiencing MS progression eating a low bad-fat diet? (bad fats would be animal fats, trans-fats, margerine etc. Good fats are things such as olive oil)

I've gotten lots of symptom relief from LDN but my MS symptoms can still flare up if I am eating wrong for a few days. The bad fats are the worst (dairy, fried foods, things like that). They will go away if I get back on the straight and narrow.

I also take plenty of supplements and occasionally can't stomach them for a week or so with no adverse affects, but it's the wrong fats that immediately let me know I still have MS!

Daphne