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Re: Truth about eating

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A friend of mine sent me the following:

<< Subject: The Truth About Eating:

For those of you who watch what you eat... Here's the final word on nutrition

and health, and it's a relief to know the truth after all those conflicting

medical studies:

1. The Japanese eat very little fat and suffer fewer heart attacks than the

Canadians, British or Americans.

2. The Mexicans eat a lot of fat and also suffer fewer heart attacks than

the Canadians, British or Americans.

3. The Japanese drink very little red wine and suffer fewer heart attacks

than the Canadians, British or Americans.

4. The Italians drink excessive amounts of red wine and also suffer fewer

heart attacks than the Canadians, British or Americans.

5. The Germans drink a lot of beer and eat lots of sausages and fats and

suffer fewer heart attacks than the Canadians, British or Americans.

6. Ukrainians drink a lot of vodka, eat a lot of perogies, cabbage rolls and

suffer fewer heart attacks than the Canadians, British or Americans.

CONCLUSION: Eat and drink what you like. Speaking English is apparently what

kills you. >>

Any truth to this?

Jerry Telle pHd

Lakewood CO USA

Earth?

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Jerry Telle pHd wrote:

> CONCLUSION: Eat and drink what you like. Speaking English is apparently

what

> kills you. >>

> Any truth to this?

Probably not, but its an amusing categorization to point out. I think the

real key in that analysis is all of those countries, the average person

seems to eat less processed food than we do. I use the term processed to

refer to fast food, frozen dinners, chips, etc.

Dahms

Boston, MA

Earth (I hope)

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This is a milk is white chalk is white so milk is chalk type of

logical reasoning.

Dietary reasoning for health maintainence is multifactorial. Third

generation American Japanese have a similar risk for various cancers

as the rest of the American population. Japanese have a higher Soy

intake which helps and they eat a larger amount of veggies. Smoking

their fish gives them higher rates of esophageal cancer.

A meditaerranean diet is rich in antioxidants which may be one of

the factors that reduce risks. Basically high red meat intake,

immoderate eating and obesity all help to make the basic " Fast

food " American diet (Not the diet eaten by the pilgrim fathers !)

bad for you !!! (Note cabbages and other veggies, some amount of wine-

french/juices/olive oil- italians/high fiber diet-mexican and

work/calorie consumption -Germans-I am not

exactly sure about the German data will look it up !)

Prasanna Simha M

Bangalore, India

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This is a milk is white chalk is white so milk is chalk type of

logical reasoning.

Dietary reasoning for health maintainence is multifactorial. Third

generation American Japanese have a similar risk for various cancers

as the rest of the American population. Japanese have a higher Soy

intake which helps and they eat a larger amount of veggies. Smoking

their fish gives them higher rates of esophageal cancer.

A meditaerranean diet is rich in antioxidants which may be one of

the factors that reduce risks. Basically high red meat intake,

immoderate eating and obesity all help to make the basic " Fast

food " American diet (Not the diet eaten by the pilgrim fathers !)

bad for you !!! (Note cabbages and other veggies, some amount of wine-

french/juices/olive oil- italians/high fiber diet-mexican and

work/calorie consumption -Germans-I am not

exactly sure about the German data will look it up !)

Prasanna Simha M

Bangalore, India

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It's not the food (well maybe the amount of food- does any other

country supersize), but the lifestyle- which is also supersized. God

forbid if you do not drive the right car, wear the right clothes, or

have the perfect body. There are alot of stresses in trying to

achieve the American Dream. Here is another question, do higher

compsuption rates (fuel, food, etc.) result in a higher percentage of

heart attacks? Is more better?

Tom Rankin CSCS

Rocklin, Ca.

> A friend of mine sent me the following:

>

> << Subject: The Truth About Eating:

> For those of you who watch what you eat... Here's the final word on nutrition

> and health, and it's a relief to know the truth after all those conflicting

> medical studies:

>

> 1. The Japanese eat very little fat and suffer fewer heart attacks than the

> Canadians, British or Americans.

>

> 2. The Mexicans eat a lot of fat and also suffer fewer heart attacks than

> the Canadians, British or Americans.

>

> 3. The Japanese drink very little red wine and suffer fewer heart attacks

> than the Canadians, British or Americans.

>

> 4. The Italians drink excessive amounts of red wine and also suffer fewer

> heart attacks than the Canadians, British or Americans.

>

> 5. The Germans drink a lot of beer and eat lots of sausages and fats and

> suffer fewer heart attacks than the Canadians, British or Americans.

>

> 6. Ukrainians drink a lot of vodka, eat a lot of perogies, cabbage rolls and

> suffer fewer heart attacks than the Canadians, British or Americans.

>

> CONCLUSION: Eat and drink what you like. Speaking English is apparently what

> kills you. >>

>

> Any truth to this?

>

> Jerry Telle pHd

> Lakewood CO USA

> Earth?

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A variety of factors contribute to the risk of heart attacks --

obesity, diet, lifestyle, etc. Obesity and the lifestyle

contributing to it are definitely rising higher in the US and in

Britain.

The good news: in Nature Dec 2001 there was an article partly

resolving the " French paradox " -- eating fatty foods but having

relatively low rates of heart disease. The article shows that red

wine reduces the risks of atherosclerosis. (So here's an excuse to

drink! ;P)

Sharon Lee

San , CA, USA

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A variety of factors contribute to the risk of heart attacks --

obesity, diet, lifestyle, etc. Obesity and the lifestyle

contributing to it are definitely rising higher in the US and in

Britain.

The good news: in Nature Dec 2001 there was an article partly

resolving the " French paradox " -- eating fatty foods but having

relatively low rates of heart disease. The article shows that red

wine reduces the risks of atherosclerosis. (So here's an excuse to

drink! ;P)

Sharon Lee

San , CA, USA

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>

> CONCLUSION: Eat and drink what you like. Speaking English is

apparently what

> kills you. >>

>

> Any truth to this?

>

> Jerry Telle pHd

> Lakewood CO USA

> Earth?

It's so simple, we start speaking Tellebonics!!!

I agree that processed food plays an important role in these

statistics, but I think food quality also plays a major role. We are

not eating as many vegetables as we should, and the vegetables we do

eat only contain a fraction of the nutrients they once did. Depletion

of nutrients from our soil is something the health/medical profession

does take seriously enough.

Micah West

Naples, FL

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Micah West writes:

<< It's so simple, we start speaking Tellebonics!!!>>

Tely,

Hmmm, do you mind if I register/trademark " Tellebonics " or have you already

gone out and stole this brilliance? I am also considering " Telyfanatics " or

better yet " Tel-a-fanatic " . Or what about " Telybullonics " ?

<<I agree that processed food plays an important role in these

statistics, but I think food quality also plays a major role. We are

not eating as many vegetables as we should, and the vegetables we do

eat only contain a fraction of the nutrients they once did. Depletion

of nutrients from our soil is something the health/medical profession

does take seriously enough.>>

tely,

HUH!? Which " health/medical profession " are you talking about??

--and with some apologies I have to admit my earlier " Speaking English and

being a lard ass " was a bit obscure. If one menaders about and drops down 3-4

layers of obfuscated humor and metaphor, one may realize my real question,

i.e., what correlations are known?/projected, guessed upon -- between Lard ass,

obese, rotund, and any other variable -- and what combinations of variables

" correlate " ? At what level of significance?

Jerry " KOAT " Telle pH.d

Lakewood CO USA

EARTH!

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They've found correlations between drinking red wine and being

healthy in several countries. They thought there was a connection

between drinking red wine and being healthy until they discovered

that there was only an indirect connection: people who drink wine

tend to belong to the upper social (professional) classes who lead a

more healthy life in general (partly because they have the means to).

In other words, red wine drinking dos not cause better health - a

healthier and happier way of life " causes " red wine drinking.

Ulf Karlsson

Debrecen, Hungary

> A variety of factors contribute to the risk of heart attacks --

> obesity, diet, lifestyle, etc. Obesity and the lifestyle

> contributing to it are definitely rising higher in the US and in

> Britain.

>

> The good news: in Nature Dec 2001 there was an article partly

> resolving the " French paradox " -- eating fatty foods but having

> relatively low rates of heart disease. The article shows that red

> wine reduces the risks of atherosclerosis. (So here's an excuse to

> drink! ;P)

>

> Sharon Lee

> San , CA, USA

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Prasanna Simha M writes:

<< This is a milk is white chalk is white so milk is chalk type of

logical reasoning.>>

tely--

Really? I didn't give it that much credit. It's BS (bullshit) or maybe RO

(recycled oats) and that's *all* I'll agree with!

Jerry " KOAT " Telle pH.d

Lakewood CO USA

EARTH!

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Tely,

> Hmmm, do you mind if I register/trademark " Tellebonics " or have you already

> gone out and stole this brilliance? I am also considering " Telyfanatics " or

> better yet " Tel-a-fanatic " . Or what about " Telybullonics " ?

I think I'll let my lawyers contact you about our register/trademark situation

> tely,

> HUH!? Which " health/medical profession " are you talking about??

My apologies, I meant to say the health/medical profession does NOT

pay enough attention to.

Micah West

Naples, FL

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