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Question about Kombucha and ginger beer

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By Guest guest
in Health, Medicine and Natural Healing 12

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I've been brewing Kombucha for some time now and while traveling, I drank

lemonaid that was lightly fermented and also ginger-aid that was fermented. I

was wondering if I could put lemon, maybe even a lemon tea, and ginger in a jar

with a scoby to see if I can brew a ginger beer like kombucha. Would it kill

my SCOBY? I love the refreshing taste of the lemon and ginger drinks, and they

have probiotics like kombucha, I just don't know how to make them.

I'd love some advice.

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