Guest guest Posted October 27, 2008 Report Share Posted October 27, 2008 Hello, I found a fairly local place to buy raw cow's milk that does not require me to purchase a cow share in order to do so. However, during my search I also found a document on the NYS Dept. of Agri. website stating that e. coli had been found in a milk sample taken in early summer. I know next to nothing about raw milk - how concerned should I be about this?? Everything I read about e. coli says that it is horribly dangerous. People in my family that would be drinking it range from 8 years old to in their 40's. Should I ask the farmer if the samples since then have been clean or just forget about getting milk from there? There is another dairy where I am on the waiting list for a cow share, so this is not my only option, although I do not know when they will call. Thanks, Polly Quote Link to comment Share on other sites More sharing options...
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