Guest guest Posted November 30, 2010 Report Share Posted November 30, 2010 Does anyone have information on the health effects of freezing raw milk? Does it harm the enzymes? I have been happy with frozen and thawed pasturized milk . . . but if I will be negating the benefits of raw, I might as well stick with pasturized. Thanks, Ellen Schwab Quote Link to comment Share on other sites More sharing options...
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