Guest guest Posted June 22, 2011 Report Share Posted June 22, 2011 Ecoli is prove to be new threat to the food security , i read an article on cnn about it and thought it is good to be shared http://pakagri.blogspot.com/2011/06/other-e-coli-threat-raw-milk.html Q-Farmshttp://www.pakagri.blogspot.com/ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 22, 2011 Report Share Posted June 22, 2011 Greetings, This kind of garbage needs to be squashed. It says right at the top of the page that this information may not be correct. Once again, our mighty government is using any pretext it can to take away our healthy food. Funny thing, they never publish an article about how many people have died from MSG poisoning, or articles on the number of people who have had their life destroyed by Aspartame. Bright Blessings, Garth & Kim www.TheRoseColoredForest.com Bedias, Texas > > > > Ecoli is prove to be new threat to the food security , i read an article > on cnn about it and thought it is good to be shared > > http://pakagri.blogspot.com/2011/06/other-e-coli-threat-raw-milk.html > Q-Farms > http://www.pakagri.blogspot.com/ > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 22, 2011 Report Share Posted June 22, 2011 I would kindly suggest that you do a bit more research on raw milk issues before promoting this type of disinformation. Otherwise you will lose credibility and incur much ire. As Mark McAfee of Organic Pastures Dairy Company is fond of saying " there are two raw milks in America " . The type of raw milk that is health giving is produced for direct human consumption in a raw state. This means the cows are fed their natural diet and are healthy and live in healthy conditions. Illness from milk produced this way has been rare, very rare. Raw milk from a dairy that produces for the pasteurizer is the one that is risky to drink. Most of the illness attributed to consumption of raw milk have been from this type of milk. There have even been illnesses from contaminated pasteurized milk. Most of the milk production in the US is controlled by a few large corporations. This dairy cartel is financing the harassment of small farmers/producers. They are funding the slander of healthy raw milk. These corporations own the milk processing facilities, so any milk sold directly to a consumer is taking away their market share. The food related illness that have been in the news have almost all been due to contamination from large factory farms and concentrated animal feeding operations (CAFOs). This is what is driving many consumers to direct purchases from small local farms to buy healthy food. The food safety regulations that have recently been passes were intended to clean up the factory farms. Due to corruption, the government is using these to persecute small farms that have caused no harm. It's all about money. I've been drinking raw milk on and off my whole life. I buy from the same dairy as my mother and grandmother before me. My family has been there customer since the 1920s. Never an illness or a concern with the milk. If I drink the conventional milk produced in North America, I can't breathe. My body has a very quick, very strong immune response to the conventional processed milk due to the antibiotic residue in that type of milk. This is not a theory or belief. It's a very uncomfortable (and at times frightening)reality. I'm allergic to the types of antibiotics that are routinely given to dairy cows. Lab tests may be able to detect the antibiotics at a level of one drop in an Olympic size swimming pool but my body can detect the level of one drop in all the oceans. There are some farms that produce healthy milk and still sell to the processors, but the processors pool all the milk with milk from CAFOs, so from my perspective, any conventional milk from the processors is contaminated and undrinkable. The same goes for any yoghurt or cheese made from that type of milk. You may want to read Gumpert's blog " The Complete Patient " to familiarize yourself with some of the issues. I encourage you to read the comments that follow his posts as there is much useful information to be found in the discussions and debates that follow each article. Here is a link to 's blog: http://www.thecompletepatient.com/ An interesting article on the origins of the e coli superbug that appeared in Europe: http://www.thetruthseeker.co.uk/?p=27816 I do think we need to develop a new name for healthy raw milk since there is a very large difference in the two types available here. I hope you will consider adding a balanced view of raw milk to your blog. > > > > Ecoli is prove to be new threat to the food security , i read an article on cnn > about it and thought it is good to be shared > > http://pakagri.blogspot.com/2011/06/other-e-coli-threat-raw-milk.html > Q-Farms > http://www.pakagri.blogspot.com/ > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 22, 2011 Report Share Posted June 22, 2011 Govt is also very good at depriving us of a simple glass of milk. The stuff I can find and afford to buy is not milk, but 'milkfood', the only things milk about it is I can culture it and it came from a cow, however abused and injected with antibiotics and god knows what else. If we could find a local family dairy and meat/ egg source in my lifetime this would be a big accomplishment. But govt threatens our simple health necessities and puts out fear and scare messages in the hollywood drama/sensation style instead of factual and real. Getting fair legal action is like moving mountains; BigAg continually gets away with murder. Thanks, eco - in SoCalif Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 23, 2011 Report Share Posted June 23, 2011 I guess in my post i have properly mentioned CNN reference and the guy's credentials I know it is harmful to spread false stories but this story was published by a reputed media group I write warning because this knowledge is not my first hand experience and might be personal experience of real author > > > > > > > > Ecoli is prove to be new threat to the food security , i read an article > > on cnn about it and thought it is good to be shared > > > > http://pakagri.blogspot.com/2011/06/other-e-coli-threat-raw-milk.html > > Q-Farms > > http://www.pakagri.blogspot.com/ > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 23, 2011 Report Share Posted June 23, 2011 They don't test for ALL of the antibiotics farmers use. In fact, only a select few are tested for. Your body may be reacting to the two dozen or more untested antibiotics in milk! " Today, every truckload of milk is tested for four to six antibiotics that are commonly used on dairy farms. The list includes drugs like penicillin and ampicillin, which are also prescribed for people. Each year, only a small number of truckloads are found to be " hot milk, " containing trace amounts of antibiotics. In those cases, the milk is destroyed. But dairy farmers use many more drugs that are not regularly tested for in milk. Regulators are concerned because some of those other drugs have been showing up in the slaughterhouse testing. " " It said it would test for about two dozen antibiotics beyond the six that are typically tested for. The testing would also look for a painkiller and anti-inflammatory drug popular on dairy farms, called flunixin, which often shows up in the slaughterhouse testing. " http://www.nytimes.com/2011/01/26/business/26milk.html?_r=2 The LIES of big dairy are catching up with them!! Cheyenne > > It's all about money. > > I've been drinking raw milk on and off my whole life. I buy from the same dairy as my mother and grandmother before me. My family has been there customer since the 1920s. Never an illness or a concern with the milk. > > If I drink the conventional milk produced in North America, I can't breathe. My body has a very quick, very strong immune response to the conventional processed milk due to the antibiotic residue in that type of milk. This is not a theory or belief. It's a very uncomfortable (and at times frightening)reality. > > I'm allergic to the types of antibiotics that are routinely given to dairy cows. Lab tests may be able to detect the antibiotics at a level of one drop in an Olympic size swimming pool but my body can detect the level of one drop in all the oceans. > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 23, 2011 Report Share Posted June 23, 2011 Saw this on another group. Just a heads up what is being said. Walasek From: dairysheep [mailto:dairysheep ] Sent: Thursday, June 23, 2011 4:39 AMTo: dairysheep Subject: [dairysheep] Digest Number 3015 Dairy sheep Messages In This Digest (1 Message) 1. The other E. coli threat? Raw milk From: Qureshi Farm View All Topics | Create New Topic Message 1. The other E. coli threat? Raw milk Posted by: " Qureshi Farm " q.farm@... q.farm Wed Jun 22, 2011 4:25 am (PDT) Ecoli is prove to be new threat to the food security , i read an article on cnn about it and thought it is good to be shared http://pakagri.blogspot.com/2011/06/other-e-coli-threat-raw-milk.htmlQ-Farmshttp://www.pakagri.blogspot.com/Back to top Reply to sender | Reply to group | Reply via web post Messages in this topic (1) Recent Activity· 1 New MembersVisit Your Group Give BackYahoo! for GoodGet inspiredby a good cause.Y! ToolbarGet it Free!easy 1-click accessto your groups.Yahoo! GroupsStart a groupin 3 easy steps.Connect with others.Need to Reply?Click one of the " Reply " links to respond to a specific message in the Daily Digest.Create New Topic | Visit Your Group on the Web Messages | Files | Photos | Links | Database | Polls | Members | Calendar Quote Link to comment Share on other sites More sharing options...
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