Had enough of ghee yet? :-)

[Guest guest]

Now that I have these beautiful jars sitting here and I know I can

use it the way I use lard, let me ask another use type question.

Somewhere in the back of my little head I remember folks taking their

cod liver oil with butter oil, I believe. Would taking it with ghee

be the same?

Belinda

[Guest guest]

Belinda-

No, for two reasons. First, centrifuged butter oil (Price-style) is only a

fraction of the oil part of butter, and the X factor is supposed to be much

more concentrated in centrifuged butter oil than it is in butter, clarified

or turned into ghee or otherwise. Second, the X factor is supposed to be

heat labile, so the cooking process that generates ghee almost certainly

destroys it.

>Somewhere in the back of my little head I remember folks taking their

>cod liver oil with butter oil, I believe. Would taking it with ghee

>be the same?

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