Guest guest Posted November 5, 2003 Report Share Posted November 5, 2003 thanks so much for the review karen. i'm going to order some. anyone in portland, or want to split an order? if so, email me off list as i'm going away for a week tomorrow elaine > Made the Chebe mix this morning. *Very* easy. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 5, 2003 Report Share Posted November 5, 2003 Elaine, I got mine from a health food store on the list of retailers at www.chebe.com . Might be easier and cheaper to do it that way or ask your HFS to order it for you if they don't carry it. The package was $2.99 and made 20 little rolls. The texture when I first took them out of the oven was much like baking powder biscuits, with a nice firm crust. Now after sitting a few hours, they've gotten a bit mushy, kind of a rubbery texture which I don't mind, but most people would probably want to toast and butter it up. - >thanks so much for the review karen. i'm going to order some. anyone in >portland, or want to split an order? if so, email me off list as i'm going >away for a week tomorrow >elaine > > Made the Chebe mix this morning. *Very* easy. Quote Link to comment Share on other sites More sharing options...
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