Guest guest Posted October 10, 2003 Report Share Posted October 10, 2003 So you just leave that thick yellow skin on? I read in other places and was told by the lady that processed these birds to take it off. Hm. That would be easier, but now I'm wondering if I should use them at all because of the sores... Robin -- In , " Suze Fisher " <s.fisher22@v...> wrote: > why do you want to peel the skin off? i just hack them in half to expose the > insides and toss em in the stock pot as is. makes GREAT stock! > > Suze Fisher > Lapdog Design, Inc. > Web Design & Development > http://members.bellatlantic.net/~vze3shjg > Weston A. Price Foundation Chapter Leader, Mid Coast Maine > http://www.westonaprice.org > > ---------------------------- > " The diet-heart idea (the idea that saturated fats and cholesterol cause > heart disease) is the greatest scientific deception of our times. " - - > Mann, MD, former Professor of Medicine and Biochemistry at Vanderbilt > University, Tennessee; heart disease researcher. > > The International Network of Cholesterol Skeptics > <http://www.thincs.org> > ---------------------------- Quote Link to comment Share on other sites More sharing options...
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