Guest guest Posted September 30, 2008 Report Share Posted September 30, 2008 Hey Ladies! I tried this " made up " lasagna recipe this weekend and it was a hit with my family! Check it out: 2 sweet potatoes 1 small onion 1 clove garlic salt pepper 1 tsp (or more to taste) dried/ground rosemary Fat free mozarella cheese (I used about 1/2 package) Fat free or reduced fat cottage cheese (to add more flavor can use the onion and chive flavor)(I used about 2 cups) 99% fat free ground turkey (1 lb package) 1-2 cans tomato sauce (or use homemade sauce) 1 Zucchini sliced thin about 3-4 oz baby spinach Preheat oven to 350 degrees. Thinly slice sweet potatoes (use instead of noodles ) (I used about 2 whole sweet potatoes in a small/medium caserole dish) Sautee onions and garlic with 99% fat free ground turkey Mix in homemade (or jar:)) tomato sauce. Salt and pepper to Taste (I also added in some ground rosemary) Let simmer about 10 minutes Put a small amount of sauce in bottom of dish Layer thinly sliced sweet potaoes Thin layer of cottage cheese Layer of spinach Layer of thinly sliced zucchini Spoon on layer of turkey/tomato sauce Sprinkle on about 1/2 cup of the fat free mozzarella Repeat one more time (depends on how deep your dish is) Bake at 350 for about 30-40 minutes. My sweet potatoes were a little " crunchy " still at 30 minute mark - so depends on your oven. This is a huge hit with my family and totally quenches my desire for pasta lasagna. We enjoyed this so much - I just had to share! Enjoy! Carol Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 1, 2008 Report Share Posted October 1, 2008 That sounds good, Carol! Thanks for posting the recipe! On Tue, Sep 30, 2008 at 11:45 AM, sportnart2003 wrote: > Hey Ladies! > I tried this " made up " lasagna recipe this weekend and it was a hit > with my family! > Check it out: > > 2 sweet potatoes > 1 small onion > 1 clove garlic > salt > pepper > 1 tsp (or more to taste) dried/ground rosemary > Fat free mozarella cheese (I used about 1/2 package) > Fat free or reduced fat cottage cheese (to add more flavor can use > the onion and chive flavor)(I used about 2 cups) > 99% fat free ground turkey (1 lb package) > 1-2 cans tomato sauce (or use homemade sauce) > 1 Zucchini sliced thin > about 3-4 oz baby spinach > > Preheat oven to 350 degrees. > Thinly slice sweet potatoes (use instead of noodles ) > (I used about 2 whole sweet potatoes in a small/medium caserole dish) > Sautee onions and garlic with 99% fat free ground turkey > Mix in homemade (or jar:)) tomato sauce. Salt and pepper to Taste (I > also added in some ground rosemary) > Let simmer about 10 minutes > > Put a small amount of sauce in bottom of dish > Layer thinly sliced sweet potaoes > Thin layer of cottage cheese > Layer of spinach > Layer of thinly sliced zucchini > Spoon on layer of turkey/tomato sauce > Sprinkle on about 1/2 cup of the fat free mozzarella > > Repeat one more time (depends on how deep your dish is) > > Bake at 350 for about 30-40 minutes. > My sweet potatoes were a little " crunchy " still at 30 minute mark - > so depends on your oven. > > This is a huge hit with my family and totally quenches my desire for > pasta lasagna. > > We enjoyed this so much - I just had to share! > Enjoy! > Carol > > > -- Diane M. in CO Quote Link to comment Share on other sites More sharing options...
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