Guest guest Posted January 23, 2007 Report Share Posted January 23, 2007 I finally got around to making these tonight. Now, they aren't Nestle Toll House, but they aren't bad at all! And for a meal - 6 cookies is a nice change of pace! LOL Mine were a little dry - any tips for that? I thought about adding a little sugar-free DaVinci syrup to the mix, as it doesn't call for any liquid. What do you think, those who have made these before? Quote Link to comment Share on other sites More sharing options...
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