Guest guest Posted June 15, 2010 Report Share Posted June 15, 2010 ok, so i know we have been over this in the past, i just don't have the time to look in the archives. What temp do i need to heat my milk up to, to make yogurt? I will be pulling it straight out of the bulk tank and it will be at around 38°. I have always just taken it straight from the cow before but now we have a pit parlor and a bulk tank. thanks Ro Quote Link to comment Share on other sites More sharing options...
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