Guest guest Posted February 9, 2011 Report Share Posted February 9, 2011 In message <iiunj9+g8uaeGroups> you wrote: > Hi, I've begun making KT again, and made a batch of continuous brew, but > on top of the scoby there are bunches of little firm round solid bubbles. > It really does not look like mold...but I've never had that before. > Anyone else ever experience this? Yes, , I have had them a few times, it's just a funny way the bacteria build the scoby mat while there a funny fermentation bubbles. It's definitely not mold and you will get your Kombucha to drink at the end of it. No worries! Margret UK :-) -- +------------------ Minstrel@... --------------------+ http://www.therpc.f9.co.uk/family/scobygrow/home.html http://bavarianminstrel.wordpress.com http://www.hebrew4christians.com/index.html creation.com The answer to every human problem is God's help. Yes, it is that simple! Quote Link to comment Share on other sites More sharing options...
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