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help! my SCOBY is making vinegar!

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I had the windows open during a hot spell and the house got pretty warm...that's

when my KT went wonky. It was WAY too vinegary. Hurt all our stomachs after 6

days of fermentation.

I just fed it with extra sweet tea, thinking it would fix the problem. But it

was vinegar after only 4 days!

Have I converted my SCOBY? Will it only make vinegar from now on? Is there a way

to turn it back into making KT?

Thanks

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