Guest guest Posted October 11, 2010 Report Share Posted October 11, 2010 Hello everyone, I would like to keep detailed records of my home brewed KT. Does anyone have any suggestions for the information I would record? I'm thinking: Date Time Amount of water Amount and type of tea Amount of sugar Amount (and type) of starter (vinegar or last KT brew) Condition of baby SCOBY after brew What else? Tavit Quote Link to comment Share on other sites More sharing options...
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