Re: Question for Bev on Sealing Jars

[Guest guest]

HI Rhonwyn and EveryOne,

When I use the term sealing the jars that Kombucha tea is stored in, I mean

screwing a lid on tight or otherwise making a relatively air tight seal so that

the carbonation that builds up as the Kombucha tea continues to ferment does and

not escape but instead builds up pressure which can lead to an explosion.

This applies to corks or special caps or anything that seals in the carbonation.

Peace, Love and Harmony,

Bev

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> > Do you keep your kt in the refrigerator in a glass jar when its done brewing

I'm a first time kt brewer and not relly sure about a few things can you use

cane sugar and is it ok to refrigerate the scoby and then bring it to room temp

and use it?

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[Guest guest]

Bev,

Thank you.  That was the opinion I had formed but just wanted to be sure.

Rhonwyn

[Please, please, snip tail not relevant to above!]

[Guest guest]

Bev,

Thank you.  That was the opinion I had formed but just wanted to be sure.

Rhonwyn

[Please, please, snip tail not relevant to above!]