Guest guest Posted May 3, 2007 Report Share Posted May 3, 2007 > after all I would just have ended up leaving it which would be > waste, so why bother putting it on in the first place - my mum > interpretted this as fussy. To me was just common sense and knowing > what I like and dislike, why does this = 'fussy' to some? > > > Why is wasting food someone else may eat being unfussy? so ask your mom if being wasteful=normal Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 3, 2007 Report Share Posted May 3, 2007 > after all I would just have ended up leaving it which would be > waste, so why bother putting it on in the first place - my mum > interpretted this as fussy. To me was just common sense and knowing > what I like and dislike, why does this = 'fussy' to some? > > > Why is wasting food someone else may eat being unfussy? so ask your mom if being wasteful=normal Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 3, 2007 Report Share Posted May 3, 2007 > I'm beginning to wonder if some of the mothers here aren't somehow > related. > it is interesting we must be a testament to resilency, or lucky to be alive. Whichever Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 3, 2007 Report Share Posted May 3, 2007 > I'm beginning to wonder if some of the mothers here aren't somehow > related. > it is interesting we must be a testament to resilency, or lucky to be alive. Whichever Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 3, 2007 Report Share Posted May 3, 2007 " I am aware that sometimes even the look or smell of certain things are a very good gaurentee that I am not going to like it - but trying to explain that to some is back to the 'why don't you understand me?' business. " Our bodies probably know better than our minds what is good for us and what isn't, and so when we have an aversive reaction to some food before even eating it, we ought not to be surprised when we want to throw it up after ingesting it. There has never been a time when some food or liquid looked bad to me but tasted good after I ingested it. Now I trust my senses and pass on anything that looks or smells unappealing. Tom Administrator Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 3, 2007 Report Share Posted May 3, 2007 " I am aware that sometimes even the look or smell of certain things are a very good gaurentee that I am not going to like it - but trying to explain that to some is back to the 'why don't you understand me?' business. " Our bodies probably know better than our minds what is good for us and what isn't, and so when we have an aversive reaction to some food before even eating it, we ought not to be surprised when we want to throw it up after ingesting it. There has never been a time when some food or liquid looked bad to me but tasted good after I ingested it. Now I trust my senses and pass on anything that looks or smells unappealing. Tom Administrator Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 3, 2007 Report Share Posted May 3, 2007 " The big problem was that the family loved stuff that looked like hog sloppings. They loved casseroles, quiches, " salads, " (potato, chicken, tuna, etc), things that just literally turned my stomach to look at them. " I hate stuff like that. If I go to family gatherings these days, it has to be outdoor ones because people invariably bring that sort of food to them and I can't stand the sight or smell of any of them. Peope gobble those foods like they haven't eaten in decades. When the slurping starts, that is usually when I leave because I cannot stand what their breaths smell like afterwards, and the thought of them eating what my mind sees as various kinds of vomit turns my stomach. Tom Administrator Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 3, 2007 Report Share Posted May 3, 2007 " The big problem was that the family loved stuff that looked like hog sloppings. They loved casseroles, quiches, " salads, " (potato, chicken, tuna, etc), things that just literally turned my stomach to look at them. " I hate stuff like that. If I go to family gatherings these days, it has to be outdoor ones because people invariably bring that sort of food to them and I can't stand the sight or smell of any of them. Peope gobble those foods like they haven't eaten in decades. When the slurping starts, that is usually when I leave because I cannot stand what their breaths smell like afterwards, and the thought of them eating what my mind sees as various kinds of vomit turns my stomach. Tom Administrator Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 3, 2007 Report Share Posted May 3, 2007 In a message dated 5/3/2007 11:00:22 A.M. Eastern Daylight Time, no_reply writes: I hate stuff like that. If I go to family gatherings these days, it has to be outdoor ones because people invariably bring that sort of food to them and I can't stand the sight or smell of any of them. Peope gobble those foods like they haven't eaten in decades. When the slurping starts, that is usually when I leave because I cannot stand what their breaths smell like afterwards, and the thought of them eating what my mind sees as various kinds of vomit turns my stomach.TomAdministrator I usually refer to it as vomit in the first place since that is what so much of it looks like anyway. Most doesn't smell too good either. I prefer to eat alone since most people have such disgusting table manners. I don't see how they can eat in groups and talk during meal times. All I want to do is eat fast and get away from them before I lose it. See what's free at AOL.com. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 3, 2007 Report Share Posted May 3, 2007 In a message dated 5/3/2007 11:00:22 A.M. Eastern Daylight Time, no_reply writes: I hate stuff like that. If I go to family gatherings these days, it has to be outdoor ones because people invariably bring that sort of food to them and I can't stand the sight or smell of any of them. Peope gobble those foods like they haven't eaten in decades. When the slurping starts, that is usually when I leave because I cannot stand what their breaths smell like afterwards, and the thought of them eating what my mind sees as various kinds of vomit turns my stomach.TomAdministrator I usually refer to it as vomit in the first place since that is what so much of it looks like anyway. Most doesn't smell too good either. I prefer to eat alone since most people have such disgusting table manners. I don't see how they can eat in groups and talk during meal times. All I want to do is eat fast and get away from them before I lose it. See what's free at AOL.com. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 8, 2007 Report Share Posted May 8, 2007 RE Eating alone, or at least in quiet. I generally prefer to eat alone. Talking while chewing just seems absurd! And then, I'm thinking about my food, how it tastes, the textures, the contrasts, enjoying it...and then the other person(s) want(s) to pull my mind out from that and talk about something that is usually not at all interesting to me, or at the very leasst could be talked about later. "No talking at the dinner table" sounds like a good rule to me! About food textures- I seem to recall this thread started with an article mentioning the texture of lime Pepsi..? Yesterday I was in the grocery store and they had all these cream sodas. Hadn't had one of those in over a decade. They used to taste great. Also, the old A & W Rootbeer used to fantastic back when they made it with real vanilla and all natural ingredients etcetera. Then they figured most people couldn't tell the difference so they started using basically the same ingredients as the other huge producers...or maybe they were bought out? Anyway, a shame. "One-thing-at-a-time" Heph Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 8, 2007 Report Share Posted May 8, 2007 RE Eating alone, or at least in quiet. I generally prefer to eat alone. Talking while chewing just seems absurd! And then, I'm thinking about my food, how it tastes, the textures, the contrasts, enjoying it...and then the other person(s) want(s) to pull my mind out from that and talk about something that is usually not at all interesting to me, or at the very leasst could be talked about later. "No talking at the dinner table" sounds like a good rule to me! About food textures- I seem to recall this thread started with an article mentioning the texture of lime Pepsi..? Yesterday I was in the grocery store and they had all these cream sodas. Hadn't had one of those in over a decade. They used to taste great. Also, the old A & W Rootbeer used to fantastic back when they made it with real vanilla and all natural ingredients etcetera. Then they figured most people couldn't tell the difference so they started using basically the same ingredients as the other huge producers...or maybe they were bought out? Anyway, a shame. "One-thing-at-a-time" Heph Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 8, 2007 Report Share Posted May 8, 2007 You can still find cream sodas by small producers, but not all places carry them. Our usual grocery carries a few local brands that are pretty good. See what's free at AOL.com. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 9, 2007 Report Share Posted May 9, 2007 In a message dated 5/9/2007 12:32:19 A.M. Eastern Daylight Time, no_reply writes: I enjoy eating as well, and take time to savor each bite. Eating is an experience, although for me, once it's over, it's over. I'm just the opposite. I only eat to keep from starving to death. If I didn't have to, I wouldn't. See what's free at AOL.com. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 9, 2007 Report Share Posted May 9, 2007 In a message dated 5/9/2007 12:55:52 A.M. Eastern Daylight Time, no_reply writes: This holds true for me if I am indifferent about what is being served, but I have learned to like my own cooking and so savor the tatse when it tastes good. Do you think if you found something you liked you would enjoy it more?TomAdministrator Yes, but the problem is that those things aren't very healthy, so I rarely eat them. There are a few healthy things I like, but in general, I just don't enjoy eating. See what's free at AOL.com. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 9, 2007 Report Share Posted May 9, 2007 " And then, I'm thinking about my food, how it tastes, the textures, the contrasts, enjoying it...and then the other person(s) want(s) to pull my mind out from that and talk about something that is usually not at all interesting to me, or at the very leasst could be talked about later. " No talking at the dinner table " sounds like a good rule to me! " I enjoy eating as well, and take time to savor each bite. Eating is an experience, although for me, once it's over, it's over. One thing that I hate is business lunches. I think the premise to them is stupid. Everything you do is watched and from that people are supposed to get an idea of what sort of person you are. Well, I am the sort of person who cannot eat around people I don;t know, so I skip them when I can. " About food textures- I seem to recall this thread started with an article mentioning the texture of lime Pepsi..? Yesterday I was in the grocery store and they had all these cream sodas. Hadn't had one of those in over a decade. They used to taste great. Also, the old A & W Rootbeer used to fantastic back when they made it with real vanilla and all natural ingredients etcetera. Then they figured most people couldn't tell the difference so they started using basically the same ingredients as the other huge producers...or maybe they were bought out? Anyway, a shame. " Agreed. Nothing tastes the same anymore. One of my favorite meals when I was a kid was 's Vegetable Beef Soup with a peanut butter Sandwich (Skippy Creamy). Since then they have " improved " both the soup and the peanut butter many times, and each time they have " inmproved " them, they have tasted worse. One time Campell's went back to the " original receipe " but they had stopped using ingredients found to be loaded with fat and had stopped using certain kinds of unhealthy ingredients, and so it still tasted crummy. Tom Administrator Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 9, 2007 Report Share Posted May 9, 2007 This holds true for me if I am indifferent about what is being served, but I have learned to like my own cooking and so savor the tatse when it tastes good. Do you think if you found something you liked you would enjoy it more? Tom Administrator I'm just the opposite. I only eat to keep from starving to death. If I didn't have to, I wouldn't. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 11, 2007 Report Share Posted May 11, 2007 There is a lot of emphasis placed on families eating together and dinner table conversation - personally I don't get it, why encourage people to talk when they should be concentrating on their food - eat food first, chat later. > > > RE Eating alone, or at least in quiet. > > > I generally prefer to eat alone. Talking while chewing just seems absurd! And then, I'm thinking about my food, how it tastes, the textures, the contrasts, enjoying it...and then the other person (s) want(s) to pull my mind out from that and talk about something that is usually not at all interesting to me, or at the very leasst could be talked about later. " No talking at the dinner table " sounds like a good rule to me! > > > About food textures- I seem to recall this thread started with an article mentioning the texture of lime Pepsi..? Yesterday I was in the grocery store and they had all these cream sodas. Hadn't had one of those in over a decade. They used to taste great. Also, the old A & W Rootbeer used to fantastic back when they made it with real vanilla and all natural ingredients etcetera. Then they figured most people couldn't tell the difference so they started using basically the same ingredients as the other huge producers...or maybe they were bought out? Anyway, a shame. > > > " One-thing-at-a-time " Heph > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 11, 2007 Report Share Posted May 11, 2007 wrote: " There is a lot of emphasis placed on families eating together and dinner table conversation - personally I don't get it, why encourage people to talk when they should be concentrating on their food - eat food first, chat later. " Eat first, chat later. When is the appropriate time to break into hysterical laughter? <wink> Tom and Cub will tell you that at some point during the supper hour (and this never happens at lunch time), I will inexplicably dissolve into hysterical laughter over something someone said over supper at the dinner table. This usually happens as Cub is in the midst of lecturing us on one of his perseverative interests and I think I just hit 'overload' and meltdown in an acceptable manner. Raven Co-Administrator Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 11, 2007 Report Share Posted May 11, 2007 I think it is because in this day and age, very few families spend time together. Better a few grunts between slurping and smacking than nothing at all. It's a pathetic sort of togetherness if that is all that you have. Still, dinner conversations can be quite rewarding. Many of the best conversations I've had with friends and family have taken place at the dinner table. Tom Administrator There is a lot of emphasis placed on families eating together and dinner table conversation - personally I don't get it, why encourage people to talk when they should be concentrating on their food - eat food first, chat later. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 11, 2007 Report Share Posted May 11, 2007 I think it is because in this day and age, very few families spend time together. Better a few grunts between slurping and smacking than nothing at all. It's a pathetic sort of togetherness if that is all that you have. Still, dinner conversations can be quite rewarding. Many of the best conversations I've had with friends and family have taken place at the dinner table. Tom Administrator There is a lot of emphasis placed on families eating together and dinner table conversation - personally I don't get it, why encourage people to talk when they should be concentrating on their food - eat food first, chat later. Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.