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What's your favourite Tea for making Kombucha??

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Your thoughts please...

The lady at the coop told me that oolong is a very popular one for making

kombucha, somewhat in between black and green tea. And, I imagine it would have

less caffeine too. Oolong costs $22/lb at the coop and at mountain rose herbs

its $16/lb. There are other teas I can get and end up spending much less, maybe

even $10/lb or something. And then once I enrol in a college (soon, hopefully),

I'll save 10%.

Soooo, what do you use for making kombucha and have any of you found one tea to

be better than another?

Thanks,

~

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