Guest guest Posted July 17, 2009 Report Share Posted July 17, 2009 Here's a question for the list. I appologize if it has been answered before. Yesterday I found out that I have a sensitivity to yeast and need to avoid it for 3 months to help my system reset. Many of the foods in my diet are fermented, including my k-tea. Do I need to avoid kombucha for three months, too? Joan Quote Link to comment Share on other sites More sharing options...
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