Kirlian photography to check food quality

[Guest guest]

Thinking about this week's post about farmer's markets produce quality got me

curious about any technology that could quickly and inexpensively test food

quality and chemical residues, especially below the outside skin.

So, last week I dug into energy signatures of DNA and foods and how Kirlian

photography shows the activity of food in terms of pure energy. This may test

energy potential, but not every available nutrient which can vary significantly

based on how well the soil has been built and maintained.

Does anyone know how effective this type of camera would be on produce sprayed

with chemicals after harvest? Chemically treated, conventionally produced stuff

has a very low energy signature and would be obvious. That makes sense when you

think about glyphosate chelating (binding) to critical minerals like magnesium

and reducing the food's nutrient value.

Any experiences with this would be great to hear about, so please message me

directly.

Thanks!

in Minneapolis