Guest guest Posted December 8, 2011 Report Share Posted December 8, 2011 Many people use cream in coffee. Butter is just churned cream, so I'm sure it tastes good. On my grandparents farm, they made coffee the old fashioned way. They put ground coffee beans in a pot of water with an egg, cooked it, then strained it. They didn't have special coffee pots back then. The egg added richness, along with the cream. Kathy Quote Link to comment Share on other sites More sharing options...
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