Guest guest Posted July 7, 2012 Report Share Posted July 7, 2012 We had some of Will's good pork chops served over wild rice (cooked in chicken bone broth) for supper. Seasoned with sea salt, garlic and paprika. I had a couple pieces of Will's bacon left over from breakfast, so cooked garden fresh green beans in that. Everyone loved it. The last few days were so hot that we had been eating cold food, like chicken salad. Nice to have a warm dinner again. Kathy Quote Link to comment Share on other sites More sharing options...
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