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Dear , Helene, and sarcaver --

This group is a treasure of invaluable information, generosity and

encouragement. It has been a Godsend for me : ) for many reasons

and I hope it will be for each of you, too.

To the left of the messages on this Original_Kombucha site is a box

with " Files " and " Links " which will give you specific directions,

pitfalls to avoid, what to do if, and creative ideas. " Photos " will

also be helpful and fun.

Please enjoy discovering the information provided and don't hesitate to

ask questions. There is a wealth of solid experience and kombucha

adventure here.

Welcome from one who is happily discovering and looks forward to being a

lifelong " newbie. "

Warmest regards,

Lois

Memphis, TN USA

>

> i am very new to kombucha - have only been drinking it store bought so

> far - and want to start my own brewing. a friend of mine says she has

> an " old " scoby in her fridge that i could try and coax - do you think

> its worth it? should i buy a viable one? if so - best source?

>

> also - since i know nothing about brewing - is there a tutorial or

> anything on this site that i could read before bombarding you with

> questions? answering the same questions over and over must get pretty

> tiring!

>

> i have experience with making kefir - is the kombucha process similar?

>

> thanks!

> lorena from pa!

>

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