Guest guest Posted September 2, 1999 Report Share Posted September 2, 1999 Debbie, Sub-clinical hypothyroidism, s syndrome, can cause low temperatures but many times the adrenal glands are the culprit. Low metabolic rate and low temp can be also caused by increased melatonin or the sympathetic nervous system. Armour might cause more problems, and deplete your body more. The poor thyroid gland is the most abused gland in the body by natural and allopathic drs. Dr. Craig Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 3, 1999 Report Share Posted September 3, 1999 I once read a study that claimed CFSer have high levels of melatonin. Have other hear of such studies? Is anyone taking Singulair? thanks Steve --------------------------- Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 30, 2000 Report Share Posted July 30, 2000 Last summer I steeped Plantain and Ground Ivy in Olive Oil...kept it in a dark place since then...can anyone inform me how to tell if it is still usable? Chris Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 30, 2000 Report Share Posted July 30, 2000 From Family fun a few clay recipes and a couple of tips, thought these were easy recipes for kids on a summers boredom day PLAY CLAY This popular recipe produces a clay that can be used over and over again and will remain pliant for weeks. A child just learning to model will appreciate how soft and cooperative this dough feels in her hands, especially when it's still warm. Materials 1 cup flour 1 cup water 1/2 cup salt 1 teaspoon vegetable oil 1/2 teaspoon cream of tartar Food coloring (optional) Mix all ingredients together in a saucepan and cook over medium heat until the mixture holds together (keep mixing or it will stick to the bottom of the pan). When the clay is cool enough to touch, your child can knead it on a floured board. WHAT TO MAKE: This recipe's long drying time makes it most satisfying as a play dough (it's easy to roll into ropes and balls), but sculptures will dry eventually. DRYING TIME: 3 to 5 days. STORAGE: Stored in an airtight container, this dough will last--refrigerated or unrefrigerated--for two to four weeks. WHITE BREAD DOUGH This recipe will please detail-oriented children who like their sculptures small and delicate. The dough has a consistency that's similar to store-bought clays and dries to a porcelain-like smoothness. (Note: This one is not for toddlers, who are likely to snack on their art supplies.) Materials 1-2 slices white bread, crusts removed 1 tablespoon white glue To begin, have your child rip one slice of bread into tiny pieces into a bowl. Add the white glue to the bread crumbs, and mix with a fork until all the crumbs are moistened. Now, roll a bit of the mix between your fingers to check its consistency (this will vary depending on the dryness of your bread). The mix should be pliable and somewhat sticky. If it feels very wet, or too gummy to roll into a ball, tear up and mix in a little more bread. Now your child can gather the dough into a ball, kneading it for a minute or two with his fingers or rolling it between his palms. Soon the dough will become elastic and satiny. As your child models the dough, it may begin to dry out. If it does, he can dip his finger tips in water (have a small bowl at the worktable) and knead the dough until it becomes more pliable. WHAT TO MAKE: Unlike many homemade doughs, this recipe has a fine, elastic texture that won't crack, even during intricate modeling projects like earrings, buttons, beads, or tiny figurines. Bread dough also is a great medium for taking impressions: A small piece pressed against the outside of a favorite shell makes a beautiful pendant or faux fossil. To add a hard, semigloss finish, your child can mix equal parts water and white glue and brush on several coats. DRYING TIME: White Bread Dough air-dries in 1 to 3 days. STORAGE: This recipe dries out quickly, so it's best to make only as much as your child will use in one sitting. But if you do have any extra, it will keep for a month when refrigerated in plastic bags or containers. NO-COOK DOUGH For the independent modeler, this simple dough recipe is the natural choice. There's no cooking on a hot stove, and the more your child squishes, tugs, and pounds it, the more this pliable stuff cooperates. Suitable for either dying or painting, this dough has a distinctly homemade look when dry. Materials 1 cup flour 3/8 cup salt 3/8 cup hot tap water Food coloring (optional) Have your child combine the flour and the salt in a medium bowl, then pour in the hot water and stir well. Knead on a floured board for at least five minutes, working in food coloring if desired. WHAT TO MAKE: No-cook dough's sturdiness makes it a winner for molding chunky beads or small figures (large ones have a tendency to crack during drying). The recipe also rolls out nicely with a rolling pin; your child can cut the flattened dough with a butter knife or cookie cutters, creating shapes that make great holiday ornaments, pendants, pins, and refrigerator magnets. DRYING TIME: Depending on the thickness of the dough, air-drying will take anywhere from one to five days. Small or thin shapes can be dried more quickly by baking them on a cookie sheet at 200 degrees for about two hours. STORAGE: No-cook Dough will keep for up to a week when refrigerated in plastic bags or containers. CORNSTARCH CLAY Little fingers with limited modeling experience will appreciate this dense, easy-to-shape dough. The mixture's high salt content gives it a grainy texture and a sparkly white color, ideal for dyeing with food coloring or decorating with tempera paints. Materials 1 cup salt 1/3 cup water 1/2 cup cornstarch 1/4 cup cold water food coloring or tempera paints (optional) Heat the salt and 1/3 cup of water over medium-high heat for about four minutes, stirring occasionally. (An adult should prepare this mixture, which gets quite hot and bubbly.) Remove from heat and add the cornstarch and 1/4 cup cold water. The mixture should now look like thick mashed potatoes; stir until it thickens, then let cool for a few minutes before kneading. If the dough feels too sticky at first, your child can work in some extra cornstarch as she kneads. Add food coloring, if desired. WHAT TO MAKE: When dry, this dough is heavy and durable, which makes it excellent for larger items, such as candlesticks, small bowls, trivets, or a lasting impression of your child's hand. Cornstarch Clay's sticky consistency is also a plus when sculpting figures: a tail or head easily attaches to a body with a gentle push. One batch of dough is enough to make a slew of snowmen ornaments, Noah's ark figures, or dollhouse characters. DRYING TIME: 1 to 4 days. STORAGE: Cornstarch Clay will keep unrefrigerated for up to two weeks when stored with a small bit of wet sponge in a plastic bag or container. Whichever recipe you choose, here are a few tips for working with it: If the dough gets dry, revitalize it with a few drops of water. If it's too sticky, knead in more flour. As you work, cover any extra clay with a damp cloth or plastic wrap to keep it from drying out. To join two pieces of clay, dab a drop of water on the surfaces to be joined, then press them together. If the pieces come apart when dry, reattach them with white glue. For extra fun, mix a few spoonfuls of glitter into your dough and make sparkly sculptures. For making patterns in the clay, let your child experiment with a few tools, such as cookie cutters, drinking straws, an old garlic press, forks, combs, coins, shells or buttons. For easier clean-up, have your child work with her clay on taped-down wax paper, a plastic tablecloth or a plastic cutting board. Love and God Bless, Kay Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 23, 2000 Report Share Posted October 23, 2000 Dear Listmates: One good tip to help manding is to actually use a clicker to count the mands (right now we are counting both prompted and unprompted). Everyone really goes out of their way to set up EO's and to get as many mands as they can when they are keeping track of the numbers. Jer is so happy because when " he talks he gets " and I think the tutors also like the challenge! Rosie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 4, 2002 Report Share Posted July 4, 2002 re: Glad to hear about your dress! Yay! I'm a 44DD and have a corset. I love it and love the way hubby's eyes pop out when he sees me in it, lol. re: K. Way to go, pizza mama! Wanna come make pizza for the kids & me? :-) I make it fairly often for the kids and have them deal with the kneading. :-) They hate veggies on their pizzas unfortunately (or is that a good thing -- no chopping). re: Prayers for Abby headed her way. Hugs! re: Woohoo! Trampolines are such fun...when the kids are older I might get hubby to agree on one. A big might. Watermelon is a good splurge. :-) I forgot to cut mine -- too busy dealing with my wonderful mother..... My day Well, it started with hubby oversleeping after he said he'd get the kids up and ready. GRRRR. At my grandmother's there were NO vegetables other than potato salad & carrot & raisin salad. Total bummer! Then my mom decided today would be a good day to criticize my parenting ability. I was so pissed! Still am kinda. I'll get over it soon -- I already vented in my journal & to hubby and screamed into a sinkful of water. If it wasn't nearly 2 am I'd pop in a video and work it out. Hugs all! BB! Sherrie ----------------- <A HREF= " http://members.ebay.com/aboutme/sc_wahm/ " >http://members.ebay.com/aboutme/\ sc_wahm/</A> http://members.ebay.com/aboutme/jillryangifts <A HREF= " http://user.auctions.shopping./user/sc_wahm " >http://user.auctions\ ..shopping./user/sc_wahm</A> http://www.bidbay.com/index.php?page=aboutme & user=964312859 ========== <A HREF= " auctionspam " >a\ uctionspam</A> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 24, 2002 Report Share Posted October 24, 2002 *** Special Meeting at Santa HBO clinic!! **** Meet & Greet Meeting November 4th, 2002 at 9:00AM - 4:00PM HBO Clinic of Santa , 900 Wilshire Blvd. Suite 102, Santa , CA 90401 310-260-0033 Email: hbot@... Hyperbaric Oxygen Clinic Of Santa cordially invites you to a " Meet and Greet " . Dr. Harch will meet with you and any patients, discuss your cases, review SPECT scans, give answers to questions or you can just share your experiences. Family members are welcome. This is an informal gathering, appointments are encouraged, but not required. Hyperbaric Oxygen Clinic Of Santa cordial1y invites you to a " Meet and Greet " . Dr. Harch will with you and patients, discuss your cases, review SPECT scans, give answers to questions and you can share your experiences. Family members are welcome. This is an informal gathering, appointments are encouraged, but not required. Also. Dr. Cassidy and Trish Planck. are pleased to announce the addition of Dr. Harch to their staff and .Mr. Ed Nemeth as the new owner of the Santa facility. Dr. Harch is known as one of the foremost authorities on Hyperbaric oxygen therapy for the treatment of brain injury and neurological disorders. Mr. Ed Nemeth is the father of . She is now 7 years old and was born with severe brain damage (CP) (died for 35 minutes). Ed has also been active in supporting children's rights for HBOT reimbursement, physician education, and furthering HBO'I' research. This year, Ed sponsored California Bill AB 2763 which will be voted on in the next session and requires Third Party Reimbursement for all brain injured patients. He and Dr. Harch are actively sponsoring similar bills in the US Congress and are promoting more research and acceptance to groups like United Cerebral palsy and the American Academy of Cerebral Palsy and Developmental Medicine (AACPDM) Quote Link to comment Share on other sites More sharing options...
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