Re[2]: Kombucha bottling -danerous?? question

[Guest guest]

I have kept mine in covered jars for a very long time, no acetone and they

make wonderful KT when put back into service.

zoe

> A question in this same vein...

> I keep my SCOBY hotel covered with a glass lid, not air-tight (glass on

> glass) but still covered. It keeps evaporation down but I do have some

> concerns about acetone forming. Can it, in this case?

> -Patty

>

>> No, I haven't...anyone else?

>> Re: Kombucha bottling -danerous?? question

>> > That being said, have you ever heard of kombucha producing acetone?

>> > And is that dangerous? Thanks

>

>