Re: sacharomyces bollardii v brewers yeast

[Guest guest]

Some of our kids have been IGG reactive to brewers yeast. I would be curious to

see how

many, and the possibly relationship to viruses. For example if the immune

system was killing

off these types of cells it might cut down on natural antiviral activity... in

theory.

- Stan

>

> Apparently SB is a type of bakers' yeast, closely related to brewers' yeast.

More info about

SB at http://www.kirkmanlabs.com/products/probiotics/saccharomyces/

Saccharomyces_C_60_Spec240.html

>

>

[Guest guest]

Some of our kids have been IGG reactive to brewers yeast. I would be curious to

see how

many, and the possibly relationship to viruses. For example if the immune

system was killing

off these types of cells it might cut down on natural antiviral activity... in

theory.

- Stan

>

> Apparently SB is a type of bakers' yeast, closely related to brewers' yeast.

More info about

SB at http://www.kirkmanlabs.com/products/probiotics/saccharomyces/

Saccharomyces_C_60_Spec240.html

>

>

[Guest guest]

This might make for an interesting poll on the website, Stan. My son was IgG

tested over a year ago and was positive to both Baker's & Brewer's yeasts.

Wonder what the implications are for using S. Boulardii (sp.?). Also, could

you elaborate more on your line of thinking as far as inhibiting natural

antiviral activity- I'm not quite sure what you mean.

________________________________________________________________________

Message 15

From: " Stan Kurtz " kurtzstan@...

Date: Wed May 17, 2006 6:57pm(PDT)

Subject: Re: sacharomyces bollardii v brewers yeast

Some of our kids have been IGG reactive to brewers yeast. I would be

curious to see how

many, and the possibly relationship to viruses. For example if the immune

system was killing

off these types of cells it might cut down on natural antiviral activity...

in theory.

- Stan

>

> Apparently SB is a type of bakers' yeast, closely related to brewers'

yeast. More info about

SB at http://www.kirkmanlabs.com/products/probiotics/saccharomyces/

Saccharomyces_C_60_Spec240.html

>

>

--

No virus found in this outgoing message.

Checked by AVG Free Edition.

Version: 7.1.392 / Virus Database: 268.6.0/342 - Release Date: 5/17/2006

[Guest guest]

This might make for an interesting poll on the website, Stan. My son was IgG

tested over a year ago and was positive to both Baker's & Brewer's yeasts.

Wonder what the implications are for using S. Boulardii (sp.?). Also, could

you elaborate more on your line of thinking as far as inhibiting natural

antiviral activity- I'm not quite sure what you mean.

________________________________________________________________________

Message 15

From: " Stan Kurtz " kurtzstan@...

Date: Wed May 17, 2006 6:57pm(PDT)

Subject: Re: sacharomyces bollardii v brewers yeast

Some of our kids have been IGG reactive to brewers yeast. I would be

curious to see how

many, and the possibly relationship to viruses. For example if the immune

system was killing

off these types of cells it might cut down on natural antiviral activity...

in theory.

- Stan

>

> Apparently SB is a type of bakers' yeast, closely related to brewers'

yeast. More info about

SB at http://www.kirkmanlabs.com/products/probiotics/saccharomyces/

Saccharomyces_C_60_Spec240.html

>

>

--

No virus found in this outgoing message.

Checked by AVG Free Edition.

Version: 7.1.392 / Virus Database: 268.6.0/342 - Release Date: 5/17/2006

[Guest guest]

, did you supplement with S.Boulardii at any point prior to the

test?

Natasa

> >

> > Apparently SB is a type of bakers' yeast, closely related to

brewers'

> yeast. More info about

> SB at http://www.kirkmanlabs.com/products/probiotics/saccharomyces/

> Saccharomyces_C_60_Spec240.html

> >

> >

>

>

>

>

>

>

>

> --

> No virus found in this outgoing message.

> Checked by AVG Free Edition.

> Version: 7.1.392 / Virus Database: 268.6.0/342 - Release Date:

5/17/2006

>

[Guest guest]

, did you supplement with S.Boulardii at any point prior to the

test?

Natasa

> >

> > Apparently SB is a type of bakers' yeast, closely related to

brewers'

> yeast. More info about

> SB at http://www.kirkmanlabs.com/products/probiotics/saccharomyces/

> Saccharomyces_C_60_Spec240.html

> >

> >

>

>

>

>

>

>

>

> --

> No virus found in this outgoing message.

> Checked by AVG Free Edition.

> Version: 7.1.392 / Virus Database: 268.6.0/342 - Release Date:

5/17/2006

>

[Guest guest]

Natasa,

No, never- actually had not done any supplementation other than children's

multivitamins at that point- but he had plenty of baker's yeast as well as

occasional brewer's yeast.

Message 21

From: " natasa778 " neno@...

Date: Thu May 18, 2006 5:27am(PDT)

Subject: Re: sacharomyces bollardii v brewers yeast

, did you supplement with S.Boulardii at any point prior to the

test?

Natasa

>

>

> This might make for an interesting poll on the website, Stan. My son

was IgG

> tested over a year ago and was positive to both Baker's & Brewer's

yeasts.

> Wonder what the implications are for using S. Boulardii (sp.?). Also,

could

> you elaborate more on your line of thinking as far as inhibiting

natural

> antiviral activity- I'm not quite sure what you mean.

>

>

>

>

--

No virus found in this outgoing message.

Checked by AVG Free Edition.

Version: 7.1.392 / Virus Database: 268.6.0/342 - Release Date: 5/17/2006

[Guest guest]

Natasa,

No, never- actually had not done any supplementation other than children's

multivitamins at that point- but he had plenty of baker's yeast as well as

occasional brewer's yeast.

Message 21

From: " natasa778 " neno@...

Date: Thu May 18, 2006 5:27am(PDT)

Subject: Re: sacharomyces bollardii v brewers yeast

, did you supplement with S.Boulardii at any point prior to the

test?

Natasa

>

>

> This might make for an interesting poll on the website, Stan. My son

was IgG

> tested over a year ago and was positive to both Baker's & Brewer's

yeasts.

> Wonder what the implications are for using S. Boulardii (sp.?). Also,

could

> you elaborate more on your line of thinking as far as inhibiting

natural

> antiviral activity- I'm not quite sure what you mean.

>

>

>

>

--

No virus found in this outgoing message.

Checked by AVG Free Edition.

Version: 7.1.392 / Virus Database: 268.6.0/342 - Release Date: 5/17/2006

[Guest guest]

What I mean is what if our autoimmune little ones actually are fighting off gut

products

(like brewers yeast for example... or things that look like it) which may fight

viruses, then

that might make the child more virally susceptible --theoretically.

- Stan

> >

> > Apparently SB is a type of bakers' yeast, closely related to brewers'

> yeast. More info about

> SB at http://www.kirkmanlabs.com/products/probiotics/saccharomyces/

> Saccharomyces_C_60_Spec240.html

> >

> >

>

>

>

>

>

>

>

> --

> No virus found in this outgoing message.

> Checked by AVG Free Edition.

> Version: 7.1.392 / Virus Database: 268.6.0/342 - Release Date: 5/17/2006

>

[Guest guest]

What I mean is what if our autoimmune little ones actually are fighting off gut

products

(like brewers yeast for example... or things that look like it) which may fight

viruses, then

that might make the child more virally susceptible --theoretically.

- Stan

> >

> > Apparently SB is a type of bakers' yeast, closely related to brewers'

> yeast. More info about

> SB at http://www.kirkmanlabs.com/products/probiotics/saccharomyces/

> Saccharomyces_C_60_Spec240.html

> >

> >

>

>

>

>

>

>

>

> --

> No virus found in this outgoing message.

> Checked by AVG Free Edition.

> Version: 7.1.392 / Virus Database: 268.6.0/342 - Release Date: 5/17/2006

>

[Guest guest]

Hi Natasa,

It might be worth a quick phone call to GP or DD to see if they can tell the

difference in an

IGG test. If they can, then it might be interesting to see if our viral kids

have the antibody

more often than typical kids.

- Stan

> > >

> > > Apparently SB is a type of bakers' yeast, closely related to

> brewers'

> > yeast. More info about

> > SB at http://www.kirkmanlabs.com/products/probiotics/saccharomyces/

> > Saccharomyces_C_60_Spec240.html

> > >

> > >

> >

> >

> >

> >

> >

> >

> >

> > --

> > No virus found in this outgoing message.

> > Checked by AVG Free Edition.

> > Version: 7.1.392 / Virus Database: 268.6.0/342 - Release Date:

> 5/17/2006

> >

>

[Guest guest]

Hi Natasa,

It might be worth a quick phone call to GP or DD to see if they can tell the

difference in an

IGG test. If they can, then it might be interesting to see if our viral kids

have the antibody

more often than typical kids.

- Stan

> > >

> > > Apparently SB is a type of bakers' yeast, closely related to

> brewers'

> > yeast. More info about

> > SB at http://www.kirkmanlabs.com/products/probiotics/saccharomyces/

> > Saccharomyces_C_60_Spec240.html

> > >

> > >

> >

> >

> >

> >

> >

> >

> >

> > --

> > No virus found in this outgoing message.

> > Checked by AVG Free Edition.

> > Version: 7.1.392 / Virus Database: 268.6.0/342 - Release Date:

> 5/17/2006

> >

>