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OT: Do I have a mother?

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Hello all --

I went to refill my vinegar bottle yesterday from the five-gallon carboy

I keep in the basement -- yes, I make apple cider vinegar 5 gallons at a time,

who doesn't? Now, I always kind of thought that the MOV was the brown gooey

sludge at the bottom of the bottle. But when I looked at my carboy, I saw that

the vinegar had formed a gorgeous rubbery layer on top, exactly like a kombucha

SCOBY!

So please help me figure this out -- do I now have a mother of vinegar?

(And if I do, how do I get a foot and a half-diameter mother out of a two-inch

carboy mouth?)

Thanks for your input!

Namaste --

Sylvia

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