[SPAM] Re: [SPAM] Re: Re: Macro dish? Natto/Amasake

[Guest guest]

Seriously, I just bought the Wild Fermentation book and got so super

excited!

Thanks for the inspiration :-)

> > > >

> > > >

> > > >

> > > > Thanks Dottie and . We don't have much in the way of

> Asian markets

> > > > here in New Mexico and what we do have is Korean owned so it

> is a mix of

> > > > Asian foods, not just Japanese. Also, they are over an hour

> away so I

> > > don't

> > > > get there very often. I must try it though so I will keep an

> eye out for

> > > it

> > > > - or order it sometime.

> > > >

> > > >

> > > >

> > > >

> > > >

> > > > On Jul 24, 2007, ----- Original Message -----

> > > >

> > > >

> > > > Yep, Charlie Kendall sells natto. I love it, hubby can't

stand it.

> > > > Kendall Food Co is in Worthington, MA. Phone (413) 238-5928

> > > >

> > > > Dottie

> > > >

> > > >

> > > >

> > > > Yes, you can buy natto in Asian markets - so it would

probably be

> > > > easier to find in some places compared to others (perhaps

> easier in

> > > > places like Honolulu, Seattle, etc where there are larger

Asian

> > > > populations). I used to passionately despise natto and then

> one day I

> > > > woke up and fell in love with it! Always have enjoyed miso.

> > > >

> > > >

> > > >

> > > >

> > > >

> > > >

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> > > >

> > >

> > > --

> > > Food & Life Coach Marque

> > > " Love Your Body, Love Your Life "

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> >

> > --

> > Food & Life Coach Marque

> > " Love Your Body, Love Your Life "

> > www.Marque.com

> > 310.453.7525

> >

>