Guest guest Posted June 24, 2007 Report Share Posted June 24, 2007 Aloha Lois. I am in Hawaii and our temperatures stay in the upper 80's most days. It has never been a problem. Audrey -- Margret:Re: New Person, Questions Margret -- Thank you for your warm cultural greetings and the lift of your Kombucha glass. I appreciate so much your time in answering my questions. Also, I am a sometime collector of quotes and have so enjoyed reading the various ones you have posted after your signature. The one you added to your response to my questions could not have been more perfect! Thank you for you! > The cut-off point (when it gets a bit too hot for the Kombucha culture > is about 30C). But as this refers to the temperature of the liquid, > I doubt that your brew would be too hot ATM. Two other questions: 1) With the heat, should I check the brew sooner than normally recommended? At 84F, the ambient temperature is just below 30C, so I am still a bit apprehensive. 2) Does ATM stand for At The Moment? Life is one great learning experience after another! Bright hope! Lois (in the Midsouth) > cultural greetings and lifting my Kombucha glass to you! > > Margret:-) UK > > -- > +------------------ Minstrel@... --------------------+ > <)))<>< http://www.therpc.f9.co.uk <)))<>< > http://www.AnswersInGenesis.com > +----------------- http://www.Gotquestions.org ------------------+ > > A commitment is doing what you said you would do > long after the feeling you said it in has passed. > Quote Link to comment Share on other sites More sharing options...
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