Guest guest Posted December 18, 2009 Report Share Posted December 18, 2009 Hi Ralph, Thanks for this very comprehensive post. I will have to plough through the references. In the article the thoughts that occurred to me around this comment. " • EAMC is more likely to occur when intense prolonged exercise is performed in a competitive environment under hot and humid environmental conditions " If fatigue is a cause of the cramping then does the heat relate to the bodies decision to shut its self down when the brain forecast that continued exercise will send the body into hyperthermic state and slow donw the body. Does this relate to or is this a symptom of the central governor theory that Noakes and his colleagues at UCT are proposing? " Passive stretching increases the tension in a muscle, thereby increasing the Golgi tendon organ's inhibitory activity [24]. The effectiveness of passive stretching in treating EAMC offers further support for the hypothesis that abnormal spinal reflex activity is associated with EAMC [17], rarer than a systemic disturbance, such as dehydration or electrolyte depletion. " Does the central governor loose control of the nerve impulse system. Is this similar to marathon athletes barely able to walk home as they have no co-ordination left? " However, in addition to rest and passive stretching, the authors suggest the administration of oral fluids (preferably containing carbohydrates with or without electrolytes) and returning the athlete to a comfortable body temperature (passive cooling in the case of hot, humid environmental conditions; gradual heating in the case of hypothermia). " It also interest me that by feeding the athletes carb laden drinks the effected muscles would be re fed with glycogen and this along with the cooling may have allowed the central governor to restart the muscles. There was a reference posted here (this year?) about the performance of cyclist on stationary bikes having a higher performance after washing their mouths out with sugar water, not actually swallowing, which fooled the brain into allowing extra effort due to the anticipation of additional food. In the original post, the girl in question wore heals to school that day, which may have pre fatigued the calves and the cramps are a result. What was her nutritional status that day? Was her body low in carbs, which would be a negative for fast twitch muscles which have limited mitochondria for energy production and rely on stored glycogen or glycogen released from the liver after processing lactates? The author is quote strong on the fact that dehydration is not the cause, as they don't believe that electrolyte status is the factor. If electrolyte status does play a role then over hydration would reduce electrolyte concentrations. In Newels account of cramping, eating vegetarian foods typically high in water content and the couple of extra glasses of wine in a well hydrated person may effect the electrolyte status diluting these to cause cramps. Again all these are thoughts that may contribute to the discussion, I am no expert and comments are most welcome. Regards Nick Tatalias Johannesburg South Africa Quote Link to comment Share on other sites More sharing options...
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